Acerola Natural Vitamin C 250mg 100 tablets MYVITA

Acerola is a natural vitamin C. Acerola is a fruit with a record vitamin C content. One acerola fruit weighing 4.5 g contains as much vitamin C as a kilogram of lemons. Acerola is an important antioxidant for the immune system, helping to reduce the level of free radicals that contribute to the dysfunction of civilization. In addition, acerola fruit contains a wealth of building blocks, including significant amounts of provitamin A and thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin PP), calcium, phosphorus, and iron.

Ingredients: Dried organic acerola juice (Malpighia Glabra) standardized to 17% vitamin C - 250 mg.

Other ingredients: bulking agent: microcrystalline cellulose, anti-caking agents: magnesium fatty acid salts and silicon dioxide.

The product does not contain added l-ascorbic acid.

Vitamin C - 85 mg (106% RDA*).
* RDA - Recommended Daily Allowance

Directions: 1 tablet 2 times a day. Drink with water. Consume with a meal.

Storage: Store at room temperature, out of reach of young children.

Do not exceed the recommended daily intake. The preparations cannot be used as a substitute for a varied diet. It is not recommended for pregnant women, breastfeeding women, or children.