Gluten-free sorghum flour cookies with oat flakes and organic cocoa 100 g - ZEMANKA

INGREDIENTS
sorghum flour * 25%, cane sugar *, eggs *, corn flour *, < strong> oat flakes (gluten-free) * 8.3%, unhardened vegetable fat * (sunflower oil *, cocoa butter *, water, emulsifier: sunflower lecithin, acidity regulator: citric acid), high oleic sunflower oil *, corn starch *, cocoa * 2.5%, natural vanilla flavoring * (*certified organic ingredient)

DESCRIPTION
Free from raising agents.

NUTRITIONAL VALUE PER 100 g
Energy value 1679 kJ / 403 kcal
Lipids: 18 g;
of which saturated fatty acids: 3.6 g;
Carbohydrates: 54 g;
of which sugars: 23 g;
Protein: 6.4 g;
Salt: 0.14 g.

RECOMMENDED STORAGE CONDITIONS
Store in a dry place at temperatures up to +25°C