Fairtrade Organic Dark Roasted Arabica/Robusta Ground Coffee 250g - OXFAM

INGREDIENTS
Organic Arabica and Robusta beans. A minimum of 85% Arabica coffee beans.
Ingredients traded in accordance with Fairtrade standards. Overall 100%.

DESCRIPTION
Coffee for lovers of strong espresso. Coffee origins: Uganda, Peru, Democratic Republic of Congo.
Dark roasted coffee beans are dark brown and sometimes almost black. Dark roasted coffee gives it a bitter, chocolatey flavor. Compared to light roasted coffees, the original aromatic notes of the coffee are replaced by the depth achieved by roasting.
Espresso coffee is usually dark roasted and has a rather bitter taste. This is why espresso has become the basis for coffees with lots of sugar and milk, such as lattes.
Degree of exhaustion - 3/3
Intensity - 5/5

PREPARATION METHOD
Pour about 10g of coffee into a cup and pour boiling water over it. Coffee can also be brewed in the machine.

RECOMMENDED STORAGE CONDITIONS
Store in a tightly closed container in a shaded place

Manufacturer - name and address: b> OXFAM FAIR TRADE, VERVERIJSTRAAT 15, 9000 GHENT