Organic corn flour 400 g - BIO PLANET

COMPONENTS span>

cornmeal * 100% (*certified organic ingredient)

< span style = "font size: 10 pt; font family: 'Open Sans', 'sans-serif'; line height: 150%;"> DESCRIPTION

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Environmentally friendly corn flour made from ground corn kernels. It is a product with wide culinary uses. It mixes well with other flours, giving them lightness, making it recommended for baking cakes, muffins, breads, pies, and wafers. Cornmeal-based baked goods have a beautiful golden color. It is also perfect for breading, tortillas, and as an addition to potato pancakes, desserts, and puddings. It is used as a thickener in soups and sauces.

NUTRITIONAL VALUE PER 100 g b> p>

< span style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif'; line-height: 150%;"> Energy value - 1629 kJ / 385 kcal < /p>

Fat - 3.9 g,

including saturated fatty acids - 0.5 g

Carbohydrates - 77 g,

including sugars - 0.6 g

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Protein - 6.9 g

Salt - 0 g < /p>

ALLERGY INFORMATION

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The product may contain allergens: gluten, peanuts and other nuts, sesame, soybeans.

< b> RECOMMENDED STORAGE p >

< span style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif'; line-height: 150%;"> Store in a cool, dry place.