Five Transformations Organic Coconut Flour 250g

Five Transformations Organic Coconut Flour 250g

FIVE CHANGES organic coconut flour

Gluten-free product.

Ingredients: 100% organic defatted dried coconut pulp.

Country of origin: Sri Lanka.

The product may contain allergens: nuts.

Store in a dry, dark place, tightly closed.

Coconut flour is the dried and ground flesh of the coconut from which the oil has been previously pressed.

Nutritional value per 100 g of product:

Energy value: 1363 kJ/330 kcal

Fat: 12.0 g

of which saturated fatty acids: 10.8 g

Carbohydrates: 15.0 g

of which sugars: 15.0 g

Fiber: 40.0 g

Protein: 16.2 g

Salt: 0.06 g

Coconut flour can be used

as an ingredient for cakes and pastries, bakery products, pancakes, sponge cakes, etc.,
as a thickener for soups and sauces, yogurts, ice creams, milkshakes, and fruit cocktails,
as a coating, as a sprinkle for dishes and desserts, and as an addition to muesli,
in Asian and Indian cuisines.

The flour can be consumed by people sensitive to gluten and other food allergies, diabetics, vegans, vegetarians.

Net weight: 250 g