Dried figs with rice flour (Spain) - 1000 g Targroch

Dried figs in rice flour - a unique snack

Dried figs in rice flour combine the natural sweetness of figs with the delicate coating of rice flour. This gives the product a unique texture and it does not stick, making it an ideal choice for a quick snack or to accompany various dishes.

Product composition

• Dried figs
• Rice flour

Uses of dried figs in rice flour

Dried figs can be used in many ways, including as:

• a healthy snack during the day,
• a complement to muesli, yogurts, and oatmeal,
• an ingredient in homemade bars and desserts,
• an ingredient in homemade bars and desserts, part of festive baked goods,
• an addition to salads and cheeses.

Interesting fact

Figs were one of the first fruits cultivated by humans - their history dates back to 5,000 BC. In ancient Rome, they were considered an elite delicacy and, in Mediterranean cuisine, they are still appreciated today for their intense flavor and wide range of uses.

Why choose dried figs in rice flour?

• Natural sweetness and delicate rice flour coating.
• Multifunctional in cooking - perfect in sweet and savory dishes.
• Carefully selected, high-quality fruit.

Order today!

Do you want to enrich your dishes with unique sweetness and flavor? Dried figs in rice flour are the ideal choice! Order now and discover their extraordinary uses in your kitchen.