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Organic gluten-free oat flakes 3 kg - HORECA
INGREDIENTS strong>
100% organic oat flakes (gluten-free).
DESCRIPTION
Organic oat flakes are made from crushed oat grains. Oatmeal is an excellent choice for a daily breakfast. They taste best with yogurt, cereal drinks, and fruit.
PREPARATION
Boil the flakes in a ratio of 1:2 (1 part cereal to 2 parts water or milk) and simmer for about 10 minutes, stirring occasionally.
NUTRITIONAL VALUE PER 100 g
Energy value 1561 kJ / 371 kcal
Lipids 6.7 g < br / > of which saturated fatty acids 1.1 g
Carbohydrates 60 g
of which sugars 0.8 g
Fiber 9.7 g
Protein 13g
Salt 0.02
ALLERGEN INFORMATION
The product may contain allergens: peanuts, nuts, sesame, soy.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place.
Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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