Classic JONGGA Kimchi 520g CHARSZNICKIE

Traditional Korean Kimchi - JONGGA

Kimchi is an iconic traditional Korean dish made from fermented vegetables and spices. Its use is very versatile: it can be eaten alone or as a side dish with most Korean meals. In Korean tradition, recipes are passed down from generation to generation, known as JONGGA. Since 1987, the JONGGA brand has been the number one kimchi in Korea and was the first to introduce packaged kimchi to global markets.

INGREDIENTS
Chinese cabbage 67%, sauce 23% (water, rice syrup, garlic, Gochugaru red chili powder, fish sauce (anchovies, salt, sugar), sea salt, onion, thickener: xanthan gum, yeast extract, ginger, lactic acid bacteria), white radish 8%, green onion 2%.

PREPARATION
Ready-to-eat product. Can be served cold or slightly warmed as a complement to main dishes.

NUTRITIONAL VALUE PER 100 g
No nutritional information available.

Allergen Information
Contains fish (fish sauce).

NET WEIGHT
No information on net weight is available.

RECOMMENDED STORAGE CONDITIONS
Store in a cool place. After opening, keep refrigerated and consume within a few days.