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ORGANIC GOAT'S MILK 400 ml - CAPRA CAMPINOS
Goat's milk is a highly nutritious white emulsion obtained from domestic goats bred specifically for its production. This milk, close to the composition of the mother's diet, contains many vitamins - A, B, C and D - and minerals - magnesium, manganese, zinc, phosphorus, copper, iron, potassium, sodium, selenium and calcium. Goat's milk is distinguished by a low content of allergenic casein protein and lactose, therefore it is recommended for children and people allergic to cow's milk. The richness of amino acids in goat's milk, especially the health-promoting whey protein, is truly impressive; in addition, this milk variant contains less fat. The taste of fresh goat's milk is slightly more acidic than its cow's counterpart, but it can also have sweet notes. The milk can be heated.
INGREDIENTS
pasteurized goat's milk * (*certified organic ingredient)
NUTRITIONAL VALUE OF THE PRODUCT PER 100 ml
Energy value - 301 kJ / 72 kcal
Lipids - 3.9 g
- of which saturated fatty acids - 2.7 g
Carbohydrates - 4.6g
- of which sugars - 4.5g
Protein - 3.1g
Salt - 0.09g
NET WEIGHT: strong > 400 ml
ALLERGEN INFORMATION
This product contains lactose.
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to +6 degrees C. After opening, keep refrigerated.
Manufacturer - name and address: PHU KLIN MAŁGORZATA KLAUSE- WOJAS, WIEJCA 97, 05- 085 KAMPINOS
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