ORGANIC GREEN LENTILS (RAW MATERIAL) (25 kg)

INGREDIENTS green lentils* 100% (*certified organic ingredient). DESCRIPTION Organic green lentils have a very delicate flavor. Perfect as an addition to soups, salads, vegetable dishes, and goulash. Perfect for one-pot meals. It can be used to prepare sandwich spreads or stuffings to fill ravioli, croquettes, flatbreads, and even roast meats. PREPARATION INSTRUCTIONS Cook the previously rinsed lentils in a 1:2 ratio (1 part lentils to 2 parts water) for about 25 minutes. Add salt at the end of cooking. NUTRITIONAL VALUE IN 100 g Energy value - 1241 kJ / 296 kcal Fat - 1.1 g of which saturates - 0.2 g Carbohydrates - 30 g of which sugars - 2.0 g Protein - 26 g Salt - 0.02 g ALLERGEN INFORMATION The product may contain allergens: CEREALS CONTAINING GLUTEN, PEANUTS, other NUTS, SESAME, SOY. RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place.