Traditional organic beetroot sourdough 500 ml - BIO PLANET

TRADITIONAL ORGANIC BEETROOT LEANER 500 ml - BIO PLANET

Beetroot sourdough is produced by fermenting beet juice, which converts the sugar in beets into lactic acid. Known as beetroot sourdough, pickled borscht, or "strong drink," beetroot sourdough is an exceptionally nutrient-rich fluid that is purple or violet in color. Rich in immune-supporting vitamin C, iron needed for red blood cell production, and vision-supporting vitamin A, pickled borscht possesses strong antioxidant properties, making it recommended for almost everyone as a preventative measure. Additionally, beetroot sourdough is a natural source of metabolism-boosting probiotics and beneficial for intestinal flora.
Unpasteurized product. Marinated vegetable drink.

INGREDIENTS
water, beetroot*, garlic*, bay leaf*, allspice*, Kłodawa salt (*certified organic ingredient). p >

ALLERGEN INFORMATION
May contain soy, celery, mustard, nuts, peanuts, almonds, sesame.

NUTRITIONAL VALUE OF THE PRODUCT IN 100 ml
Energy value - 50 kJ / 12 kcal
Lipids < 0.1 g
- including saturated fatty acids &lt; 0.1 g
Carbohydrates - 1.8 g
- of which sugars - 0.3 g
Protein - 0.4 g
Salt - 0.75 gp >

NET WEIGHT: < /strong> 500 ml

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator at 2-10 degrees Celsius. Once opened, consume within 14 days.

Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO