Brown flax (linseeds) ORGANIC 400 g - BIO PLANET

ORGANIC BROWN FLAX (LINSEEDS) 400 g - BIO PLANET

Organic brown flax is widely used in both cooking and cosmetics. The seed can be used whole, although it is better absorbed after grinding. To preserve the properties of the seeds, we recommend grinding them just before consumption, for example in a spice grinder. Flax seeds are very versatile. You can add them to cookies, puddings, oatmeal, sprinkle them on salads, and make kissel. BIO PLANET brown flax It also works well as an ingredient in hair and facial masks. The seeds are hygroscopic. Thanks to this, they are used as a natural gelling agent, with which you can thicken sauces, and apply the resulting gel to the hair.

Flax seeds support the proper functioning of the digestive system, help cleanse the intestines, and improve metabolic processes. This is due to the high fiber content, which allows you to enjoy the feeling of satiety for a long time, which is especially important for people who care about their figure. In addition, BIO PLANET flax seeds contain Omega-3 polyunsaturated fatty acids, which have an anti-inflammatory effect. EFA consumption also has a positive effect on maintaining the good condition of the nervous and circulatory systems, including the heart and blood vessel walls. They help lower LDL cholesterol levels by increasing the proportion of HDL cholesterol. Brown flax also contains minerals such as iron, zinc, and calcium, and is rich in vitamin B3 and tyrosine, which has a positive effect on the function of the thyroid gland.

INGREDIENTS

brown flax (linseed) * 100% (*certified organic ingredient)

NUTRITIONAL VALUE PER 100 g < / h3>

Energy value: 2569 kJ / 620 kcal
Lipids: 42 g,
of which saturated fatty acids: 3.7 g
Carbohydrates: 29 g,
of which sugars: 1.6 g
Protein: 18 g
Salt: 0.08 g

ALLERGY INFORMATION

The product may contain allergens: gluten, peanuts and other nuts, sesame, soy.

Z RECOMMENDED STORAGE

Store in a cool, dry place.

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