Organic Rosehip Liqueur 40g - POLISH ROSE

Organic Pink Fruit Lyoflysate 40 g - Polish Rose

INGREDIENTS
Freeze-dried Rosa rugosa fruit* (certified organic ingredient)

DESCRIPTION
Freeze-drying is one of the methods of drying food. This process removes water from the previously frozen material. The specificity of this method means that the resulting product, i.e., the freeze-dried product, retains almost all of the nutritional values ​​of the raw material. Rosehips are extremely rich in nutrients and antioxidants. The use of low temperatures allows for better preservation of vitamins, including vitamin C, carotenoids, unsaturated fatty acids, and other compounds naturally present in rosehips. 1 teaspoon of freeze-dried rosehip contains up to 80 mg of vitamin C.

Freeze-dried rosehip is a source of natural vitamin C, which helps to:
- the proper functioning of the immune system,
- proper collagen production to ensure the proper functioning of blood vessels, skin, bones, cartilage, gums and teeth,
- maintain good energy metabolism,
- protect cells against oxidative stress, < br /> - increase iron absorption,
- reduce feelings of fatigue and exhaustion.

The natural vitamin C content in 100g of freeze-dried product is 1600mg! The vitamin comes exclusively from rosehips. The rosehip powder is manufactured in such a way as to preserve the highest possible amount of vitamins and nutritional value of the fruit.

Rosehip powder can be used in many ways - as an addition to smoothies, juices, desserts, porridge, and many other dishes. The freeze-dried product has a natural taste and pleasant texture, making it a great addition to a variety of dishes, while also positively affecting their nutritional value.

NUTRITIONAL VALUE PER 100 g
Energy value: 1270 kJ / 303 kcal
Fat: 3.8 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 41.8 g
of which sugars: 25.4 g
Protein: 5.2 g
Salt: < 0.01 g
Vitamin C: 1600 mg

RECOMMENDED STORAGE CONDITIONS
Keep refrigerated after opening, consume within 10 days, protect from light.