Maca (root) in organic pastilles 60 g (90 pieces) - MEDICURA

DESCRIPTION

MACA (ROOT) IN ORGANIC PASTILES 60 g (90 pcs.) - MEDICURA

- supports memory and concentration
- supports the building of muscle mass
- contains amino acids, phytohormones, antioxidants
- a high dose of vitamins A, B1, B2, B3, C and E
- contains minerals such as calcium, copper, zinc, manganese, selenium, boron and iron

Maca, or Peruvian pepper, comes from South America. This plant is found in the highest parts of the mountains, even several thousand meters above sea level. It is resistant to extreme weather conditions, tolerating strong sun exposure, strong winds, large temperature differences, and rocky soil. It has long been used by Peruvian Indians. It is characterized by a spicy flavor.
It is recommended for people who lead an active lifestyle, during training, and when we need to increase concentration and memory with intense intellectual effort. It is recommended for people who train because it helps build muscle mass. It will also work well for chronic fatigue problems and for the elderly. It also has a positive effect on masculinity.
The phytohormones, vitamins, and minerals contained in pepper have a positive effect on reducing hot flashes and night sweats. They calm and improve your mood. Perfect for women during menopause.
Amino acids and fatty acids have a positive effect on well-being by reducing cortisol levels. They increase stress resistance, ensure emotional balance, and improve mood.
It contains a large amount of fiber, amino acids, phytohormones, antioxidants, vitamins, and minerals. Specifically, its composition includes: vitamins A, B1, B2, B3, C, and E, calcium, copper, zinc, manganese, selenium, boron, and iron. Most of the fats contained are unsaturated fatty acids such as linoleic, alpha-linolenic, and palmitic acid. It also contains sterols and mustard oil, which has an antibacterial effect.
Antioxidants, which reduce the amount of free radicals in our bodies, protect our cells. This helps prevent memory problems and boost immunity, among other things. It also slows down the aging process.
Maca is mainly available in dried form, often in powder form. Importantly, in this form, the product's nutritional properties remain unchanged even after several years.

INTERESTING
This plant is related to celery.
Peruvian pepper should not be poured with hot water, as the product loses its properties.
Maca root is a substance used by American NASA astronauts due to its valuable properties.

INGREDIENTS
organic maca*, anti-caking agent: cellulose (*certified organic ingredient).

RECOMMENDED CONSUMPTION
3 tablets per day with plenty of liquid

Origin of ingredients: Agriculture outside the EU.

NUTRITIONAL VALUE per 100 g
Energy value - 1277 kJ / 305 kcal kcal
Lipids - 2.7 g
of which saturated fat - 0 g
Carbohydrates - 62.60 g
of which sugars - 0 g
Protein - 7.30 g
Salt - 0 g

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