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Nothing simpler:
Five Changes Gluten Free Goji Berry Bread Mix 500g
PRODUCT DESCRIPTION < br /> A mix for baking gluten-free homemade bread, with the addition of goji berries.
Preparation method:
1. Preheat the oven to 190 degrees C.
2. Brush the roasting tin (small cake tin) with coconut oil or clarified butter. You can sprinkle it with teff flakes, oat flakes, or ground flax seeds.
3. Pour the mixture into a bowl.
4. While stirring well, add 500 ml of highly carbonated water.
5. Pour the mixed dough into a roasting pan and place it in the oven for 1.5 hours.
6. After baking, remove the bread from the roasting pan and wrap it in a cloth. Let it cool.
Ingredients :
Gluten-free oat flakes, sunflower seeds, gluten-free oat flakes, teff flour, flax seeds, dried goji berries 6%, teff flakes, chia seeds, plantain husk, Himalayan salt
Nutritional values per 100g:
energy value 1678 kJ (402 kcal)
fat 18.1 g
of which saturated fatty acids 2.2 g
carbohydrates 37.7 g
of which sugars 4.56 g
protein 13.5 g
fiber 17.2 g
salt 1.58 g
ALLERGEN INFORMATION
Gluten-free product. This product may contain allergens: nuts.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place, tightly closed.
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