Organic pineapple vegetable spring rolls 200 g - LOTUS

ORGANIC PINEAPPLE VEGETABLES 200 g - LOTUS

INGREDIENTS < /strong>
Filling: white sauerkraut* 22%, tofu* 7% (water, soybeans *, binder: calcium sulfate), pineapple* 7%, carrot*, white cabbage*, almonds * 5%, mung bean sprouts* 5%, raisins*, potato flakes*, spices* (contains mustard *), sea salt. Dough: water, spelt flour* 15%, sunflower oil*, sea salt (*certified organic ingredient)

DESCRIPTION
Packaged in a protective atmosphere.

NUTRITIONAL VALUE per 100 g
Energy value: 863 kJ / 206 kcal
Lipids: 9.9 g;
of which saturated fatty acids: 1.3 g;
Carbohydrates: 22.0 g;
of which sugars: 6.7 g;
Fiber: 3.1 g;
Protein: 5.5 g;
Salt: 1.1 g

ALLERGEN INFORMATION
May contain sesame and cashew nuts

PREPARATION
1. Brown in a pan with a little fat or in a non-fat coated pan over medium heat
2. Grill on a medium grill until the dough is tender.

RECOMMENDED STORAGE CONDITIONS
Store between +2 and +7 degrees Celsius. Once opened, consume within a few days.

Manufacturer - name and address: ORGANIC VEGGIE FOOD GMBH, HANDWERKERPARK 24, 83093 BAD ENDORF