Pan rustico gluten-free country bread 250 g SCHÄR

<div style="text-align: center;"> DESCRIPTION
Specially developed for people with gluten intolerance.

INGREDIENTS
water, corn starch, sourdough 16% (water, rice flour*), rice flour, vegetable fiber (psyllium), flax seeds 2%, soy flakes 2%, thickener: hydroxypropylmethylcellulose; sunflower oil, soy protein, yeast, millet flakes 1%, salt, sorghum flour 1%, sugar, citrus fiber, caramelized sugar.

NUTRITIONAL VALUE PER 100 g
energy value (kj/kcal): 954/226
protein (g): 3.8
carbohydrates (g): 44.0
of which sugars (g): 6.3
lipids (g): 2.4
of which saturated fatty acids (g): 0.4
dietary fiber (g): 6.7

RECOMMENDED STORAGE
Store in a cool, dry place. After opening, store the product in a foil pouch and consume within a few days or freeze immediately.

Allergens: soy
LACTOSE FREE: YES
Possible allergens: lupin