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Nothing simpler:
ORGANIC PASTA (SEMOLINA) ORGANIC BODY 250 g - BARTOLINI
INGREDIENTS
semolina ( durum wheat flour) * (*certified organic ingredient)
DESCRIPTION
The pasta is perfect for sauces and main courses. The pasta is made from semolina, which prevents it from sticking and retains its perfect elasticity after cooking. It is made from flour ripened in the Apennine sun, which allows the pasta to retain its natural flavor and sunny color.
NUTRITIONAL VALUE Per 100 g of cooked product
Energy value: 616 kJ / 145 kcal
Fat: 0.5 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 29 g < br /> of which sugars: & lt; 0.5 g
Fiber: 1.6 g
Protein: 5.0 g
Salt: 0 g
ALLERGEN INFORMATION < br /> May contain eggs
HOW TO PREPARE
Boil for 10 minutes before consumption, al dente for 8 minutes (100 g of pasta per liter of salted pasta water).
RECOMMENDED STORAGE CONDITIONS
Store in a dry, ventilated place.
< br /> Manufacturer - name and address: PRZEDSIĘBIORSTWO PRODUKCYJNO-HANDLOWE TABIT SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ, HUGONA KOŁÓŁTAJA 44, 05-402 OTWOCK
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