Genovese pesto (basil sauce) ORGANIC 130 g - ALCE NERO

INGREDIENTS
basil* (35.7%), sunflower oil*, water, extra virgin olive oil* (10.6%), cashew nuts *, parmesan* (2.6%) ( milk , salt, rennet), potato flour*, cane sugar*, sheep's cheese* ( milk , salt, rennet), salt, pine nuts*, garlic*, acidity regulator - lactic acid (*certified organic ingredient) p>

DESCRIPTION
Organic Genovese Basil Pesto Sauce. Pesto is a traditional Italian addition to pasta. Simply add it to hot pasta (preferably semolina) for a complete Italian meal.

NUTRITIONAL VALUE PER 100 g
Energy value - 1384 kJ / 335 kcal
Lipids - 33 g
of which saturated fatty acids - 4.5 g < br / > Carbohydrates - 7.2 g
of which sugars - 3.8 g
Protein - 3.2 g
Salt - 1.8 g