Ground chili pepper - 50g VIVIO

Chili peppers are distinguished by their very hot taste and intense aroma. They are particularly recommended for Hungarian, Spanish, and Mexican dishes. Dried and fresh chili peppers are added to spicy Italian pasta dishes. Chili peppers are used in marinades and are also used as seasonings in casseroles, melted cheeses, and soups.

Chili pepper replaces salt and fat in the diet, giving dishes a strong flavor, so they do not require

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Ground chili pepper is widely used not only in Indian and Mexican cuisine. It's also a popular spice in healthy dishes from cuisines around the world. And how can you use it in your daily menu?

First of all: ground chili pepper can be used to make tasty spreads made from fresh vegetables;

Second: this spice can be added to hot hot chocolate or aromatic coffee with the addition of spices;

Third: Chili pepper should be used when seasoning meat, even vegan cutlets;

Fourth: this spice will perfectly emphasize the taste of vegetable stews, vegetarian pâtés and, most importantly, aromatic healing.