copper sulfate. Copper pentahydrate 1kg Biolaboratorium

Copper sulfate. Copper pentahydrate 1kg BIOLABORATORIUM

Technical information on chemical reagents:

• Chemical formula: CuSO₄ x 5H₂O
• CAS number: 7758-99-8
• EC number: 231-847-6
• Synonyms: copper pentahydrate
• Gender: Proper
• Cleanliness: at least 93% clean
• Net weight: 1 kg

Examples of professional applications in various sectors of activity:

• Water Treatment: Algae Control: Used to control algae in drinking water reservoirs, swimming pools and irrigation systems.
• Construction Industry: Wood Preservatives: Protect wood from rot, fungal attack and insects, thus extending the life of wood products.
• Chemical Industry: Production of Chemicals: Serves as a raw material for the production of various copper compounds and other chemicals, as well as in the production of copper-based catalysts and pigments.
• Electrical Industry: Galvanizing: Used to galvanize metals, serves as an electrolyte in copper plating processes.
• Textile Industry: Textile Dyeing and Printing: Used as a mordant in textile dyeing and printing, improves the adhesion of dyes to fibers.

Hazard warnings on the product label:

H302: Harmful if swallowed.
H315: Causes skin irritation.
< span > H319: Causes serious eye irritation.
H410: Very toxic to aquatic life with long lasting effects. < br> P273: Avoid release to the environment.
P305 + P351 + P338: IF IN EYES: Rinse cautiously with water. Rinse with water. Remove contact lenses, if possible. Continue rinsing.
P501: Dispose of contents/container to an approved waste disposal facility.

Recommended storage conditions:

Copper (II) sulfate pentahydrate should be stored in a cool, dry place away from heat and fire. The product should be stored in a well-ventilated area, away from other chemicals and out of reach of children and animals. Avoid contact with skin and eyes and wear appropriate personal protective equipment when handling this product. The packaging should contain appropriate markings and labels to warn of hazards and indicate how to handle the product in case of exposure.

Markings on the packaging