Magnesium sulfate. Epsom salt. Pure 1kg BIOMUS

Epsom Salt Magnesium Sulfate 1kg BIOMUS

Technical Information on Chemical Reagents:

• Chemical Formula: MgSO4 x 7H2O
• CAS Number: 7487-88-9
• EC Number: 231-298-2
• Type: Pure
• Net Weight: 1kg
• Synonyms: Magnesium citrate, citric acid, magnesium salt
• Purity: 100% Pure

Examples of Professional Applications in Various Sectors:

• Pharmaceutical Industry - drugs and dietary supplements: magnesium sulfate is used as an ingredient in medicines, dietary supplements, and other pharmaceutical products.
• Chemical Industry - manufacturing of chemical compounds: It is used for the production of other chemical compounds, such as copper sulfate.
• Cosmetic Industry - cosmetic and skincare products: Magnesium sulfate is an ingredient in cosmetics and skincare products.
• Food Industry - Food additive: it is used as an additive in foods, including in the manufacturing of dietary supplements.
• Agriculture - Mineral fertilizers: magnesium sulfate is used as a component of mineral fertilizers to provide magnesium to plants.
• Technical Industry - Manufacturing of technical materials: it is used in the technical industry to manufacture other materials and chemical substances.
• Other Industries - Paper, textile, and construction materials industry: magnesium sulfate is also used in the paper, textile, and construction materials industries.

Recommended Storage Conditions:

1. Store in a dry, cool, and well-ventilated place.
2. Avoid contact with strongly odorous substances and fire.
3. Keep in closed original packaging.
4. Protect from direct sunlight.
5. Handle the product with care to avoid accidental contamination.

Pharmaceutical magnesium sulfate should be stored in a dry, cool, and well-ventilated place. Contact with strongly odorous substances and fire should be avoided. The product should be kept in its closed original packaging, in a dry place and protected from direct sunlight. Caution should also be exercised when handling the product to avoid accidental contamination. The packaging should have appropriate markings and labels to warn of hazards and indicate how to handle the product in case of exposure.