Natural light herbal tea with fruits and plants 100g NATURE CUCEILLANTE

NATURE WELCOMES FRUITS AND HERBAL TEAS NATURAL LIGHTNESS
100G

Hibiscus
Hibiscus (Sudanese mallow flower) is an exceptionally valuable source of natural vitamin C, calcium, vitamins and minerals.
It speeds up metabolism, reduces absorption in the intestines, strengthens the liver, and cleanses the body. In traditional African medicine, it is believed to have antibacterial and diuretic properties, thus preventing water stagnation in the body. The hibiscus flower also has blood pressure-lowering properties, and the polysaccharides strengthen the body's immunity. It is also soothing, anti-inflammatory, and soothes irritations.

Elderberry fruit
Elderberry fruit has a diaphoretic, diuretic, slightly laxative, weakly analgesic and antirheumatic effect and
Anti-inflammatory. It is called a blood cleanser because it removes harmful metabolic products and toxic toxins from the body (including sweat and urine).

Nettle
Stinging nettle has a stimulating effect on the entire body, nourishing, vitaminizing, remineralizing, strengthening, regenerating and cleansing.
It has been found that it has a hematopoietic effect, increases hemoglobin levels and the number of red blood cells, has an antihemorrhagic effect, prevents capillary bleeding and lowers blood pressure due to the relaxing effect on the smooth muscles of blood vessels. It has a positive effect on the digestive system, stimulates the secretion of gastric juices, improves digestion and absorption of food, prevents inflammation of the digestive tract and significantly reduces blood sugar levels.
Nettle leaf is used in
blood diseases, anemia, leukemia, bleeding from the stomach, intestines and nose, blood pressure problems, in case of narrowing of blood vessels, including coronary vessels, atherosclerosis and heart failure. It is used as a cleansing agent in poor metabolism, allergies, kidney dysfunction, inflammation of the urinary tract and tonic in case of exhaustion, fatigue, persistent headaches, ease and fatigue with overwork. It has also been shown to have a beneficial effect during the period of convalescence due to illnesses, as well as in case of weakening of the body and frequent infections of all kinds.

Artichoke
Artichoke has a strengthening and regenerating effect and protects the liver
as well as detoxifying, antidiabetic, laxative, lowers the level of fats and cholesterol in the blood.

Chicory root
Chicory root stimulates the secretory functions of the stomach and
of the liver, has antibacterial and weak diuretic properties. It is used in - difficult digestion, in the absence of appetite, in case of excessive fermentation, in case of deficiency of hydrochloric acid and pepsin in the stomach, in general in emaciation and weakness, caused by disorders of absorption of nutrients, damage to the liver by toxic substances.

Anise
Anise aids digestion and relieves gas. It stimulates the secretory and secretory functions of the mucous membranes of the upper respiratory tract, and has an expectorant effect in pharyngitis and bronchitis. In addition, it alleviates the symptoms of intestinal colic and the absorption of food, especially in children, infants, and the elderly.
It also has antibacterial and antispasmodic properties, and anti-rheumatic effects.

Ingredients: Apple, strawberry, hibiscus flower, elderberry, herb and nettle, artichoke basket, chicory root, anise fruit.