Vitamin K2 MK-7 K2 MK7 100mcg with natto K2MK7 120 tablets MYVITA

DESCRIPTION

Vitamin K2 MK-7 K2 MK7 100mcg with Natto K2MK7 120 Tablets MyVita

- affects blood clotting
- K2 derived from fermented soybeans
- affects the transport of calcium to bones
- supports the cardiovascular system

Vitamin K2 contributes to the maintenance of bone health and helps blood clot properly. The product is made from non-GMO fermented soybeans using the bacterium Bacillus subtillis. K2 influences the transport and incorporation of calcium into bones, thus contributing to their strengthening. In addition, it has a protective effect on the cardiovascular system and protects against the so-called calcium paradox.

INGREDIENTS
Bulking agents: cellulose and sodium carboxymethylcellulose, anti-caking agents: magnesium salts of fatty acids and silicon dioxide, vitamin K (menaquinone-7 with natto)

Amount per daily dose (1 capsule):
Vitamin K - 100μg - 133% < strong> RWS *

* RWS - Reference Intake Value

Net weight: 32 g, 120 tablets, 270 mg each

HOW TO USE
< /strong> 1 tablet per day. Drink with water. Consume with a meal containing fat.
The product cannot be used as a substitute (replacement) for a varied diet. Do not exceed the recommended daily intake. It is not recommended for pregnant and breastfeeding women and children. To maintain good health, you should follow a varied diet and lead a healthy lifestyle.

RECOMMENDED STORAGE CONDITIONS
Store at room temperature out of reach of small children.