DESCRIPTION NEST ORGANIC TAGLIATELLE SPELT PASTA 250 g - ALCE NERO Delicious spelt pasta. Recommended with Alce Nero tomato sauces. INGREDIENTS spelt flour * (*certified organic ingredient) < p style = "text-align: center;"> NUTRITIONAL VALUE PER 100 g Energy value - 1469 kJ /...

DESCRIPTION Organic gluten-free vegetarian bolognaise sauce 350 g - ZWERGENWIESE Ready-to-eat tomato sauce. Suitable for pasta or rice, among other things. Vegan product: lactose-, milk-, gluten-, and yeast-free. One serving for two. INGREDIENTS Tomato Paste* (66%), Soy Product > * (16%), water, celery *,...

< strong> INGREDIENTS green lentils * 100% (*certified organic ingredient) DESCRIPTION strong > Organic green lentils have a very delicate flavor. They are perfect as an addition to soups, salads, vegetable dishes, and stews. They are also ideal for one-pot meals. They can be...

Not introduced & lt; br & gt; & lt; p & gt; S & amp; eacute; l, cane sugar, dried vegetables (13.5%) (onion 5%, celery 5%, carrots 3.2%, parsley 0.3%), corn starch, sunflower seed oil, yeast extract, spices. & amp; nbsp; & lt; /...

INGREDIENTS wheat flour*, weight < strong> egg*, coconut fat*, salt (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 2225 kJ / 533 kcal Lipids - 30.2 g of which saturated fatty acids - 12.7 g < br /> Carbohydrates - 47.5 g...

INGREDIENTS tomato paste * 30% (*certified organic ingredient) DESCRIPTION NUTRITIONAL VALUE PER 100 g Energy value: kJ / kcal; Lipids: of which saturated fatty acids: Carbohydrates: of which sugars: Fibers: Proteins: Salt: span > ALLERGEN INFORMATION RECOMMENDED STORAGE CONDITIONS

INGREDIENTS corn flour* (77%), vegetable oil*, sea salt (*certified organic ingredient) < p style = "text-align: center;"> NUTRITIONAL VALUE PER 100 g Energy value - 2009 kJ / 480 kcal Lipids - 21.5 g of which : - saturated fatty acids - 2.2 g...

INGREDIENTS corn flour* (77%), vegetable oil*, sea salt (0.8%) (*certified organic ingredient) DESCRIPTION Gluten-free corn chips with added salt. NUTRITIONAL VALUE PER 100 g Energy value - 2009 kJ / 480 kcal Lipids - 21.5 g of which : - saturated fatty acids -...

INGREDIENTS water, tomato paste* (45%), cane sugar*, apple cider vinegar*, grain vinegar*, sea salt, corn starch, tapioca starch*, thickener: guar gum, spices* (contains mustard), herbs* (*certified organic ingredient) DESCRIPTION < /strong> 142g of tomatoes per 100g of finished product. NUTRITIONAL VALUE PER 100 g...

INGREDIENTS water, tomato paste* (48%), cane sugar*, apple cider vinegar*, grain vinegar*, sea salt, corn starch, tapioca starch*, thickener: guar gum, spices* (*certified organic ingredient) DESCRIPTION 145 g of tomatoes per 100 g of finished product NUTRITIONAL VALUE per 100 g Energy value: 428...

INGREDIENTS spelt flour type 700 * 100% (*certified organic ingredient). DESCRIPTION Organic spelt flour is obtained by grinding cleaned spelt grains. Spelt is an ancient variety of wheat. In ancient times, it was valued for its nutritional value. It contains gluten, which is easily...

INGREDIENT wheat flour*, oat flakes* (30%), milk powder*, salt, coconut fat* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 1515 kJ / 362 kcal Lipids - 8.4 g of which saturated acids - 5.8 g Carbohydrates - 63 g of which sugars...

INGREDIENTS Freshly ground spelt flour* (100%), water (*certified organic ingredient) DESCRIPTION Fresh and healthy organic whole grain spelt pasta. PREPARATION strong> Cook for 7 minutes. NUTRITIONAL VALUE PER 100 g Energy value - 332 kcal / 1,409 kJ Protein - 14.4 g Lipids -...

INGREDIENTS Whole spelt flour* (88%), cane sugar*, yeast*, water, palm fat*, iodized table salt, sesame* (7%), hardener. *certified organic ingredient Maximum salt content: 2.9% NUTRITIONAL VALUE Per 100 g Energy value: 1737 kJ / 412 kcal Fat: 9.85 g Of which saturated fatty acids:...

Not introduced &lt; br &gt; &lt; p &gt; freshly ground flour &amp; nbsp; spelt * &amp; nbsp; (100%), water &lt; / p &gt; &lt; p &gt; * from organic farming &lt; / p &gt; < br> &lt; p &gt; &amp; nbsp; &lt; / p...

INGREDIENTS water, soybeans*, wheat*, sea salt, alcohol*, vinegar*, acidity regulator: lactic acid, Koji (A.oryzae) (*certified organic ingredient) DESCRIPTION Shoyu sauce has a slight aftertaste—it's the result of fermenting wheat. Because of this, it's suitable for longer cooking times; it's best added at the end...

INGREDIENTS whole spelt flour* (88%), water, palm fat*, yeast*, iodized table salt, cane sugar*, hardener *certified organic ingredient Maximum salt content: 2.9% NUTRITIONAL VALUE Per 100 g Energy value: 1635 kJ / 387 kcal Fat: 6.35 g Of which saturated fatty acids: 2.27 g...

INGREDIENTS Freshly ground spelt flour* (100%), water (*certified organic ingredient) DESCRIPTION Mechanically produced pasta - pressed under pressure and cut, dried and packaged in aluminum bags intended for contact with food. NUTRITIONAL VALUE PER 100 g Energy value - 332 kcal / 1,409 kJ...

INGREDIENTS Red quinoa (quinoa) * 100% (*certified organic ingredient) < /span> DESCRIPTION Organic red quinoa, also known as quinoa, is a successful substitute for traditional groats or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces, pastries,...

INGREDIENTS wheat flour *, coconut fat*, egg weight *, cane sugar*, cocoa* (2.2%), salt (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 1995 kJ / 477 kcal Fat: 25.8 g; of which saturated acids: 4.0 g; Carbohydrates: 53.8 g; of which sugars:...