Products

Nori is primarily used to wrap sushi, but it can also be added, cut into small pieces, to soups and salads. When preparing sushi, place a sheet of nori on a bamboo mat with the shiny side facing the mat, cover it with specially...

INGREDIENTS North Atlantic bladderworm, North Atlantic bladderwrack, capsule shell: gelatin. Ingredients per daily dose 1 capsule North Atlantic worm - 187 mg - natural iodine - 110 µg (73% RWS) * North Atlantic Bladderwrack - 104 mg - including naturally occurring iodine - 40...

INGREDIENTSkelp* (Ascophyllum nodosum), maltodextrin*. (*certified organic ingredient)Active ingredients per daily serving - 1 tabletkelp (Ascophyllum nodosum) - 200 mgincluding iodine - 150 mg (100 %)****Reference intake of iodine (for an adult)DESCRIPTIONBIO KELP is a dietary supplement containing natural iodine extracted from organic seaweed Ascophyllum...

ORGANIC GRILLED NORI SEAWEED FOR SUSHI 15 g - PORTO MUINOS < strong> INGREDIENT ecological marine algae Porphyra yezoensis DESCRIPTION The package contains 6 sheets of nori seaweed. Seaweed is grown on the northwest coast (South Korea). 3 g of product contains 150 µg...

Nori is dried, roasted, and pressed sheets of edible seaweed made from a type of red kelp called Porphyra ( Porphyra yezoensis, Porphyra tenera). This seaweed is cultivated on numerous offshore farms in Asia, with Japan being the largest producer. Nori contains many beneficial...

INGREDIENTS algae* (*certified organic ingredient). DESCRIPTION Ecological marine algae. NUTRITIONAL VALUE PER 100 g Energy value: 994 kj / 240 kcal Lipids: 1.9 g; Of which saturated fatty acids: 0.9 g; Carbohydrates: 24.1 g; Of which sugars: 1.4 g; Protein: 9.6 g; Salt: 10.1...

INGREDIENTS dulse seaweed* (Palmaria Palmata) (*certified organic ingredient) DESCRIPTION Dried dulse seaweed provides meals with a large amount of valuable nutrients: protein, fiber, vitamins and minerals. < span style = "font-size: small;"> HOW TO PREPARE Soak for about 5 minutes. After soaking, it increases...

INGREDIENTS Nori * (Porphyra spp.) (*certified organic ingredient) HOW TO PREPARE Soak in water for 5 minutes. After soaking, Nori expands up to four times its dry weight. Cook as desired for about 5 minutes. You can also prepare it in the oven or...

DRIED SEAWEED - ORGANIC COMBU 100 g (ALUMINUM BAG) - PORTO MUINOS INGREDIENTS organic dried kombu seaweed (Laminaria ochroleuca) DESCRIPTION < /strong> The seaweed is harvested by hand from its natural habitat on the coast of Galicia (Bay of Biscay and Portuguese waters). Kombu...

INGREDIENTS kombu* (Laminaria ochroleuca) marine algae (*certified organic ingredient) DESCRIPTION Dried at a temperature below 42°C. The white coating may result from natural salt and is not a sign of poor product quality. Kombu seaweed is used to flavor water used in the preparation...

INGREDIENTS Kombu Seaweed * (Laminaria ochroleuca) (*certified organic ingredient) HOW TO PREPARE FOR Soak for 20 minutes in water, then change the water and soak for another 20 minutes. After lighting the Control Kombu, its volume is seven times the dry weight. Cook for...

INGREDIENTS Seaweed: Sea Lettuce* (Ulva spp.), Wakame* (Undaria pinnatifida), Nori* (Porphyra spp.) (*certified organic ingredient) HOW TO PREPARE Soak in water for 5 minutes, then change the water and let it soak for another 5 minutes. After soaking, the lettuce expands to thirteen times...

INGREDIENTS nori seaweed* (Porphyra sp.) (*Certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1064 kJ / 255 kcal Fat: 1.6 g; of which saturated fatty acids: 0.6 g; Carbohydrates: 11.0 g; of which sugars: 0 g; Fiber: 36 g Protein: 32 g...

Dried Seaweed - Organic Wakame 100g (Aluminum Bag) - Porto Muinos INGREDIENTS organic dried wakame seaweed (Undaria pinnatifida) DESCRIPTION The seaweed is hand-harvested in its natural habitat on the coast of Galicia (Bay of Biscay and Portuguese waters). Dehydrated and steamed, it can be...

INGREDIENTS Wakame Seaweed * (Undaria pinnatifida) (*certified organic ingredient) DESCRIPTION < p> HOW TO PREPARE Soak in water for 20 minutes, then change the water and let it soak for another 20 minutes. Wakame expands up to fourteen times its dry weight when soaked....

ORGANIC SPAGHETTI SEA ALGAE LAGNA 120 g (85 g) (CAN) - PORTO MUINOS INGREDIENTS spaghetti seaweed* (Himanthalia elongata), water, sea salt (*certified organic ingredient) DESCRIPTION Sterilized product. 25 g of product contains 150 µg of iodine, which covers the daily requirement of this ingredient....

Algae Omega is a vegan alternative to fish oil. COMPOSITION : Ingredients Per daily dose (2 capsules) Calories 10 kcal tr> Calories from Fat 10 kcal Total Fat 1g td > < /tr> Saturated fat 0 g Trans fats 0 g td > <...

DESCRIPTION Chlorella pyroneidosa - freshwater algae characterized by a high nutritional value with almost 65% protein content. It is a rich source of vitamin B12, D, iron and chlorophyll, and a natural source of biotin, folic acid, lutein and choline. Prepared with the patented...

DESCRIPTION Chlorella pyroneidosa - freshwater algae characterized by a high nutritional value with almost 65% protein content. It is a rich source of vitamin B12, D, iron and chlorophyll, and a natural source of biotin, folic acid, lutein and choline. Prepared with the patented...

DESCRIPTION Chlorella pyroneidosa - freshwater algae characterized by a high nutritional value with almost 65% protein content. It is a rich source of vitamin B12, D, iron and chlorophyll, and a natural source of biotin, folic acid, lutein and choline. Prepared with the patented...