Products

TOTA 500 wheat flour is called luxury flour. Also known as: Poznańska i Wrocławska flour. Thanks to its high degree of grinding, it can be used for all types of baking. It is the most versatile type of poppy seed. Perfect for shortbread cakes...

In our assortment, you will find expired products that still retain their full value - and we give them a chance for a second life instead of ending up in the trash. By choosing them, you not only benefit from an attractive price, but...

INGREDIENTS Durum WHEAT flour (semolina)* 100% (*certified organic ingredient). DESCRIPTION Organic semolina is obtained from ground grains of durum wheat (Triticum durum). It is mainly used to produce spaghetti or cannelloni pasta, giving them a natural amber color. It is characterized by a distinctive...

span> INGREDIENTS < / strong> durum wheat flour (semolina) * 100% (*certified organic ingredient) DESCRIPTION p > Organic semolina is made from ground durum wheat grains (Triticum durum). It is mainly used to make spaghetti or cannelloni, giving them a natural, amber color. It...

COMPONENTS &lt; ?xml:namespace prefix="o" ns="urn:schemas-microsoft-com:office:office" / &gt; strong> < p class = "MsoNormal" style = "margin: 0cm 0cm 0pt; line-height: normal;"> span> wheat flour durum (semolina) * 100% (*certified organic ingredient) p> DESCRIPTION < / p> Organic semolina is obtained from the ground grains...

INGREDIENTS Whole Wheat Flour Type 2000* 100% (*certified organic ingredient) DESCRIPTION Organic Wheat Flour Type 2000 is a wholemeal flour, meaning it is produced by milling the whole grain of soft WHEAT. It gives a delicious flavor, making it perfect for baking wholemeal bread,...

ORGANIC WHEAT-RYE FLOUR 1 kg - BALANCE GRON INGREDIENTS wheat flour * type 550 (60%), rye flour * type 1150 (40%), flour treatment agent (improver): ascorbic acid (* certified organic ingredient). DESCRIPTION Flat flour is perfect for sourdough baking. NUTRITIONAL VALUE PER 100 g...

INGREDIENTS type 480 * 100% wheat flour (* certified organic ingredient). DESCRIPTION Organic wheat flour is made by grinding cleaned soft wheat grains. 480-grit flour is perfect for baking, especially light sponge cakes, pancake batter, and flour-based dishes. NUTRITIONAL VALUE PER 100 g Energy...

ORGANIC GRAHAM WHEAT FLOUR 1 kg - GRON BALANCE INGREDIENTS whole wheat flour type 1850 * (* certified organic ingredient) DESCRIPTION Graham wheat flour works best as an ingredient in pasta, confectionery, bread, pancakes, and waffles. NUTRITIONAL VALUE PER 100 g Energy value: 1378...

INGREDIENTS Organic wheat from controlled Polish organic farmsDESCRIPTIONType 1850 organic wheat flour is produced using traditional methods from cereals sourced from certified organic farms.Dark flour ideal for making bread, dumplings, diet cakes, bars, and pasta.NUTRITIONAL VALUE PER 100 gEnergy value 1380kJ/327KCALFat 2.3of which saturated...

LIGHT WHEAT FLOUR TYPE 550 ORGANIC 1 kg - ECO MEGA Bright wheat flour is a must-have in every kitchen. It has many uses in desserts and savory dishes. Type 550 is ideal for making cakes, biscuits, sweet and savory snacks, as well as...

Bread wheat flour 1kg EKO Bio Life - for baking bread - organic product < / div> - rich in protein Wheat bread flour is organic and free from artificial additives. It is perfect for baking natural homemade bread. It can also be a...

In our assortment, you will find expired products that still retain their full value and to which we give a second life instead of throwing them in the trash. By choosing them, you not only benefit from an attractive price but also contribute to...

ORGANIC WHEAT FLOUR FOR PIZZA 1 kg - GRON BALANCE INGREDIENTS wheat flour * (*certified organic ingredient) DESCRIPTION A true Italian pizza stays crisp and thin thanks to carefully selected flour. Specially selected and prepared Italian pizza flour ensures that the dough doesn't soak...

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Molisana pasta owes its unique character to four elements: a family recipe passed down from generation to generation, the pure mountain air surrounding the wheat...

Organic wheat flour type 500 1 kg EkoWital <div style = "text-align: center;"> - organic flour - for sauces, pancakes, pastries - essential in every kitchen We recommend wheat flour for all pastries, soups, sauces, and pancakes. Type 500 flour is known as cake...

Wheat flour type 550 1 kg EKO Bio Harmonie Ingredients : soft wheat flour type 550 * 100% * from certified organic farming, certificate number CZ - BIO-001 Store in a dry place below 25 degrees Celsius. Nutritional values ​​per 100g: energy value 1531...

Wheat flour type 550 BIO 1 kg EkoWital <div style="text-align: center;"> DESCRIPTION We recommend wheat flour for all baked goods, soups, sauces and pancakes. It is organic - it does not contain any additives, nutrients or colorings. INGREDIENTS Wheat flour * * Product from...

INGREDIENTS < / p> bread wheat flour type 750 * 100% (* certified organic ingredient) < p> DESCRIPTION < / span> Organic "bread" wheat flour is obtained by grinding cleaned soft wheat grains. It is a basic ingredient in baked goods, but can also...

Bread wheat flour type 750 1kg EKO Bio Harmonie Ingredients: p> wheat flour type 750 * 100% * from certified organic farming, certificate number CZ-BIO-001 div > Store in a dry place at a temperature below 25 degrees C. Nutritional values ​​per 100g: <...