Ingredients : corn starch, corn flour, thickener: carob flour. Nutritional value per 100g: Energy value: 1512kJ / 356kcal Protein strong> 1.6 g Carbohydrates: 83.8 g of which sugars 0.2 g fat: 0.8 g of which saturated fat 0.2 g fiber: 3.8 g salt: 0.002...

INGREDIENTS Egg, corn starch, sweetener: maltitol, gluten-free PESSE starch, orange juice powder concentrate (5.6%) (maltodextrin, orange juice concentrate); rice starch, emulsifiers: fatty acid and polyglycerol esters, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, baking powder: sodium carbonates, potato starch,...

Gluten-free milk chocolate 29% - 150g Suitable for people intolerant to gluten. INGREDIENTSmilk chocolate 29% (sugar, cocoa butter, whole milk powder, cocoa mass 10%, skimmed milk powder 3.8%, emulsifier: soy lecithin; natural flavor), corn starch, palm fat, cane sugar, corn flour, soy flour, soy...

A gluten-free diet involves the complete elimination of gluten-containing products from food. Gluten is naturally present in wheat, rye, barley, oats, spelt, and triticale. The permitted amount of gluten in a product is less than 20 ppm = 0.02%, which must be confirmed by...

Gluten-free chocolate wafer snack (3x35g) 105 g Schar div> A good dose of energy: crispy cocoa-coated wafers filled with peanut cream. INGREDIENTS milk chocolate 40% -min. 30% cocoa (sugar, cocoa butter, milk powder, cocoa mass, anhydrous milk fat, whey powder, emulsifier: soy lecithin; natural...

INGREDIENTS gluten-free oat flakes 45%, sweetener (erythritol), coconut oil, potato starch, rapeseed oil, chocolate 4% [sweetener (maltitol), cocoa pulp, emulsifier: lecithins (from SOY), reduced-fat cocoa powder, natural vanilla flavor], almonds 8%, raising agent (sodium bicarbonate). DESCRIPTION Made from healthy, gluten-free oat flakes, these biscuits...

INGREDIENTS gluten-free oat flakes 45%, sweetener (erythritol), coconut oil, dried mango 8% [mango, antioxidant (SULPHUR DENOXIDE)], potato starch, rapeseed oil, raising agent (sodium bicarbonate), natural mango flavor. DESCRIPTION Made with healthy gluten-free oat flakes, these cookies are a delicious snack for everyone. They are...

INGREDIENTSsweeteners: xylitol, steviol glycosides, bulking agent: isomalt, dried raspberries 2.2%, acidity regulator: citric acid, anti-caking agent: magnesium salts of fatty acids, gum arabic, natural raspberry flavor, vitamin C (L-ascorbic acid), vitamin D (cholecalciferol), coloring: anthocyanins.Content of ingredients in the recommended daily portion(1 lollipop)Vitamin C:...

DESCRIPTION Gluten-free mix for baking butter cookies KETO < STRONG> INGREDIENTS Ingredients: almond flour, erythritol (sweetener), coconut flour, inulin, Ceylon cinnamon, salt Klodawa. < P > Gluten-free product. The product may contain allergens: nuts. Nutritional value per 100g of product*: energy value: 2202 kJ...

Celiko gluten-free sponge cake mix, 200g CELIKO gluten-free cakes and breads for baking are mixes made from high-quality ingredients, in accordance with the production regime that guarantees the declared composition of allergenic factors (e.g., gluten and phenylalanine). CELIKO, as the first company in Poland...

Gluten-free chocolate chip cookies. INGREDIENTS: corn starch, palm fat, corn flour, chocolate peas 12% (sugar, cocoa mass 33%, cocoa butter, emulsifier: SOY lecithin, natural flavoring), sugar, maltodextrin, SOY flour, coconut flakes, modified tapioca starch, raising agents: sodium carbonates, ammonium carbonate; salt, natural flavoring. Sugars:...

Gluten-free biscuits covered with cream. INGREDIENTS: CAKE: corn flour, palm oil, corn starch, sugar, glucose syrup, SOY flour, modified corn starch, natural vanilla flavoring, salt, rice starch, raising agents: ammonium bicarbonate, sodium bicarbonate. CREAM 28%: coconut oil, palm oil, whole milk powder 21%, dextrose,...

Gluten-free butter biscuits. A sweet snack for those following a gluten-free diet. INGREDIENTS: gluten-free wheat starch, sugar, EGG, BUTTER 9.5%, rice flour, sunflower oil, skimmed MILK powder, thickener: guar gum, glucose syrup (corn), psyllium fiber, raising agent: sodium carbonates, sodium phosphates. *The deglutenized wheat...

Gluten-free madeleine cupcakes, soft and moist, with pure cocoa and chocolate pieces. INGREDIENTS: sugar, egg, rapeseed oil, corn starch, water, chocolate 5.5% [sugar, cocoa mass, cocoa butter, dextrose, emulsifiers: sunflower lecithin, E476], cocoa powder, potato starch, raising agents: E450, E500; thickener: xanthan gum, preservative:...

INGREDIENTSSEEDS 26%, rice flour, buckwheat flour, coconut oil, dates, golden flax seeds, sweeteners (xylitol, erythritol), cranberries sweetened with apple juice 5.3% (dried cranberries 60%, concentrated apple juice, sunflower oil), honey 4%, kłodawska salt, vanilla.DESCRIPTIONTreat yourself to a unique sesame cake with cranberries. The taste...

INGREDIENTScocoa pulp*, cocoa butter*, coconut flower nectar* (10%). (*certified organic ingredient). Minimum 90% cocoa mass. DESCRIPTIONHigh-quality cocoa from Peru sweetened with a pinch of dried coconut nectar to prove that less is more. A new chocolate experience.NUTRITIONAL VALUE PER 100 g Energy value: 2580...

Cocoa fudge without cocoa ORGANIC 150 g Super Fudge INGREDIENTS < br /> Coconut sugar*, coconut milk powder*, rice syrup*, fat-reduced cocoa powder* 5.1%, sunflower protein*, soluble acacia fiber*. (*raw materials from organic farming) NUTRITIONAL VALUE per 100 g energy value (kJ / kcal):...

DESCRIPTIONBake for you! Gluten-free mix for baking spice cakesPreparation:1. Pour the mix into a bowl.2. Add 1 egg and 200 g of butter. 3. Knead the dough. 200 g of butter.3. Knead the dough. Roll the dough into a thin sheet between two sheets...

INGREDIENTS no added sugar chocolate* [cocoa pulp*, APPLE NUTS*, sweetener: erythritol*, cocoa fat*, coconut drink*, coconut flour*, emulsifier: lecithins (from sunflower*) (17%)], salted peanuts* (roasted and blanched peanuts*, salt), cocoa fat*, textured pea protein*, coconut syrup*, tapioca syrup, rice protein*, pea protein*, salted peanut...

INGREDIENTS corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed MILK powder, CHEESE powder (from MILK), emulsifier: lecithins (from sunflower), flavors (coconut, vanillin), salt. NUTRITIONAL VALUE per 100 gEnergy value: 2228 kJ/533 kcalFat: 31 gof which saturated fatty acids: 13 gCarbohydrates: 57 gof which...