Gluten-free hummus and spreads

INGREDIENTSpeppers (75%), sunflower seeds, onions, sun-dried tomatoes (3%), garlic, salt, acidity regulator: lactic acid, rapeseed vegetable oil, chili flakes.DESCRIPTIONPasteurized product. No added sugar. Contains natural sugars.NUTRITIONAL VALUE per 100 g Energy value: 513 kJ / 123 kcalFats: 7.2 gOf which saturated fatty acids: 1.3...

INGREDIENTScarrots* 33%, apples*, tomato concentrate* 10%, sunflower seeds*, tomatoes* 8%, rapeseed oil*, apple concentrate*, cherry tomatoes* 4%, onions* 3%, lemon juice concentrate*, carrot juice concentrate*, potato starch*, sea salt, sweet paprika*, white pepper*, thyme*, rosemary*. (*certified organic ingredient)NUTRITIONAL VALUE per 100 g Energy value:...

INGREDIENTSred pasta* (33%): 98% yellow corn flour*, 2% tomato powder*.green pasta* (33%): 98% yellow corn flour*, 2% spinach powder*.orange pasta* (33%): 98% yellow corn flour*, 2% carrot powder*.(*certified organic ingredient)PREPARATION METHODBoil 1 liter of water, add 10 g of salt, one tablespoon of olive...

INGREDIENTSorganic corn flour.DESCRIPTIONCorn pasta is distinguished by its extraordinary taste and can therefore be successfully combined with a wide variety of additives.Since it does not contain gluten, people who are gluten intolerant can include it in their diet.PREPARATIONBefore consuming, cook the pasta in boiling...

INGREDIENTSorganic buckwheat flour.PREPARATION METHODBoil 1 L of water, add 10 g of salt, a tablespoon of olive oil, and the pasta. Cook for 8 to 10 minutes, stirring occasionally. Once cooked, drain the pasta and season to your liking.NUTRITIONAL VALUE PER 100 gEnergy value:...

INGREDIENTS50% chickpea flour*, 50% brown rice flour*. (*certified organic ingredient)DESCRIPTIONPasta specially formulated for people intolerant to gluten.Rich in dietary fiber. Source of protein.PREPARATION METHODFill a sufficiently large pot with water, about 1 liter of water for 100 g of pasta. Also add a tablespoon...

Bartolini Eko 250g gluten-free red lentil pasta is a tasty and healthy alternative to traditional pasta. Made from organic red lentils, this gluten-free penne pasta is the ideal choice for those who need to avoid gluten but do not want to give up the...

GLUTEN-FREE RICE PASTA, LARGE, ECO 250g - BARTOLINI Gluten-free pasta made exclusively from organic rice flour. They were created for people who, for health or dietary reasons, avoid gluten in their daily diet. Suitable for vegans and vegetarians. The excellent quality of the raw...

Gluten-free krajanka (filini) rice noodles are a unique option for taste and health enthusiasts. Made from organic ingredients, these rice noodles are an excellent choice for people with gluten intolerance, as well as those who appreciate organic products.Krajanka, or filini, are thin, delicate, and...

Gluten-free cruciferous 250g - BARTOLINI Organic Corn Pasta for Children Organic corn pasta Animals for children, gluten-free, vegan. Organic colored pasta for children in animal shapes with beetroot, spinach, and rice flour. A product suitable for people following a gluten-free diet and vegans. Cooking...

Gluten-free corn noodles as a starter are the ideal choice for those who appreciate tasty dishes but need to avoid gluten. Made from organic corn, these pasta not only attract with their gluten-free composition but also with their unique shape, which is perfect for...

Corn and rice pasta with colored circles are not only a delicious addition to your menu but also a healthy and colorful alternative to traditional pasta. Made from organic ingredients, these pastas are ideal for those who need to avoid gluten, as well as...

Gluten-free buckwheat tubular pasta 250g - BARTOLINI BIO Organic gluten-free and vegan buckwheat tubular pasta. 100% organic buckwheat flour maccheroni tubular pasta with a long shelf life. A product suitable for people following a gluten-free diet and vegans. Cooking time: 6-7 minutes. INGREDIENTS100% buckwheat...

GLUTEN-FREE CORN NOODLES Corn noodles are distinguished by their unusual flavor, which allows them to be successfully combined with a wide variety of ingredients. Since they do not contain gluten, people with gluten intolerance can include them in their diet. INGREDIENTSorganic corn flour. PREPARATION...

Organic gluten-free chickpea pasta is a healthy and tasty alternative to traditional pasta that will satisfy not only those following a gluten-free diet but also those who appreciate healthy and nutritious meals.Chickpea penne is not only synonymous with exceptional taste but also with natural...

DURUM WHEAT EGG PASTA 250 g - BARTOLINI BIO High-quality organic durum wheat egg pasta with excellent elasticity and texture. Thanks to special manufacturing and drying methods, it has a slightly rough surface that perfectly absorbs sauces and soups. Organic pasta made from freshly...

GLUTEN-FREE LASAGNA PASTA For those intolerant to gluten, we recommend our gluten-free lasagna pasta. With it, you can easily prepare a delicious dish based on Bolognese sauce and béchamel. If you have long given up Italian cuisine, you can now return to it without...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...