INGREDIENTS 100% whole durum wheat flour* *product from controlled and certified organic farmingDESCRIPTIONPasta, after pizza, is one of the most popular Italian dishes. Good quality pasta combined with the simplest ingredients creates an amazing composition, whose taste transports us to sunny Italy.NUTRITIONAL VALUE PER...

INGREDIENTS water, starch (potato, corn, tapioca), millet sourdough, rapeseed oil, vegetable fibers, sugar, rice flour, WHOLE CHICKEN (EGG), yeast, thickeners (xanthan gum, carboxymethylcellulose), salt, humectant (glycerol), preservative (calcium propionate). DESCRIPTION Delicious light gluten-free bread. Combined with butter and fresh ingredients, it forms the basis...

INGREDIENTSbuckwheat flour* (100%). (*certified organic ingredient)PREPARATION:Cook for about 8 minutes.NUTRITIONAL VALUE PER 100 gEnergy value: 1497 kJ/354 kcalFats: 3.1 gof which saturated fatty acids: 0.7 gCarbohydrates: 65 gof which sugars: 1.4 gFiber: 9.2 gProteins: 12 gSalt: <0.01 gRECOMMENDED STORAGE CONDITIONSStore in a cool, dry...

INGREDIENTS whole spelt flour*. (*certified organic ingredient)PREPARATION:Cook for about 8 minutes.NUTRITIONAL VALUE PER 100 g Energy value: 1452 kJ/344 kcal Fat: 2.4 g of which saturated fatty acids: 0.4 g Carbohydrates: 62 g of which sugars: 3.3 g Fiber: 11 gProtein: 13 g Salt:...

INGREDIENTSspelt flour* type 630 (*certified organic ingredient)HOW TO PREPARECook for about 7 minutes.NUTRITIONAL VALUE PER 100 gEnergy value: 1527 kJ/360 kcalFat: 1.5 gof which saturated fatty acids: 0.3 gCarbohydrates: 74 gof which sugars: 3.1 gFiber: 3.3 gProtein: 11 gSalt: <0.01 gALLERGEN INFORMATIONThe product may...

DESCRIPTION Organic Gluten-Free Wafers 250 g - ALB GOLD (ALB NATUR) INGREDIENTS whole buckwheat flour* (100%) (*certified organic ingredient) PREPARATION METHOD Bake for about 8 minutes. nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of which saturated...

INGREDIENTS 100% organic brown rice. DESCRIPTION Gluten-free product. Source of dietary fiber. Rice wafers are an ideal snack, especially for active people. They are a successful substitute for traditional bread and provide an easy way to satisfy hunger between meals. One pack contains 17...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*certified organic ingredient) DESCRIPTION Pasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking. Pasta pairs...

INGREDIENTS green pea flour. DESCRIPTION Novelle Green Pea Pasta is made from 100% green pea flour. It's a healthy alternative to traditional wheat flour pasta, is lower in calories, and contains many valuable ingredients. Benefits of Novelle pasta made with green peas: - Healthy,...

A range of organic gluten-free pasta ideal for vegetarians and vegans. Include them in your diet and feel the difference! These noodles offer a quick and healthy alternative to conventional wheat noodles, and are delicious served in Asian vegetable soup or fried with vegetables...

Please note! The minimum quantity is 6 pieces. We only sell multiples of this number. INGREDIENTS WHEAT flour*, pumpkin powder* 32%, sunflower oil*, potato starch*, raising agents (potassium tartrate, sodium bicarbonate), sea salt, carrot powder* 6%, pea protein*, emulsifier: lecithin (from sunflower seeds)*, thickener:...

INGREDIENTS white rice * 98%, tapioca starch *, salt (*certified organic ingredient) DESCRIPTION Vietnamese rice wraps. Pack contains 22 pieces. HOW TO PREPARE Soak the rice paper in warm water for 15 to 20 seconds. Carefully remove and shake off excess water. Spread the...

INGREDIENTS buckwheat flour* 95%, sweet potatoes* 5% (*certified organic ingredient) PREPARATION METHOD Slowly add the noodles to the boiling water, wait for them to soak, then reduce heat to medium. Cook for 5-6 minutes. Drain the pasta and rinse it with cold water. NUTRITIONAL...

INGREDIENTS brown rice * 94%, pumpkin * 5%, ginger * 1% (*certified organic ingredient) HOW TO PREPARE Slowly add the noodles to the boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 4-5 minutes. Drain the pasta and rinse...

INGREDIENTS brown rice * 98%, tapioca starch *, salt (*certified organic ingredient) DESCRIPTION Vietnamese rice wraps. Pack contains 22 pieces. HOW TO PREPARE Soak the rice paper in warm water for 15 to 20 seconds. Carefully remove and shake off excess water. Spread the...

Ingredients : oat flakes*, cane sugar*, coconut fat*, wiioacute; coconut palms*, corn syrup*, sunflower oil*, sunflower seeds*, sioacute; l. * RAW MATERIALS FROM ORGANIC FARMING inbsp; Nutritional values ​​in 100g: Energy value 1964 kJ (468 kcal) Lipids 19.9 g/l; of which saturated fatty acids...

Ingredients : oat flakes*, cane sugar*, coconut fat*, peanuts* (6.3%), almonds* (6.3%), wiioaigu; coconut hands*, corn syrup*, sunflower oil*, sunflower seeds*, sioacute; l. * RAW MATERIALS FROM ORGANIC FARMING inbsp ; Nutritional values ​​per 100g: Energy value 2065 kJ (492 kcal) inbsp; 24.4 g...

Ingredients : oat flakes*, cane sugar*, coconut fat*, dried plum* (6.3%), dried cranberry* (6.3%) (cranberry*, cane sugar*, sunflower oil*), acute; coconut palms*, corn syrup*, sunflower oil*, p> sunflower seeds*, sioacute; l. *RAW MATERIALS FROM ORGANIC FARMING inbsp; Nutritional values ​​per 100g: strong > Energy...

Ingredients : oat flakes*, cane sugar*, coconut fat*, dried plum*, dried cranberry* (cranberry*, sugar cane*, sunflower oil*), peanuts, almonds, wiioacute; coconut hands*, corn syrup*, sunflower oil*, sunflower seeds*, sioacute; l. p > * RAW MATERIALS FROM ORGANIC FARMING inbsp; Nutritional values ​​per 100g: Energy...

& lt; p & gt; Konjak pasta can be used interchangeably with wheat and rice pasta. It is an excellent base for main dishes, it goes well with vegetables and meat. It can be added to soups and eaten sweet, for example with cottage...