Dairy products and alternatives

INGREDIENTS organic pasteurized SHEEP and GOAT MILK, salt, microbial rennet. NUTRITIONAL VALUE PER 100 gEnergy value: 1140 kJ/279 kcal Fat: 23 gof which saturated fatty acids: 13 gCarbohydrates: 1 gof which sugars: 1 gProtein: 16 gSalt: 2.4 gRECOMMENDED STORAGE CONDITIONSStore at a temperature from...

INGREDIENTSCOTTAGE CHEESE* (from MILK), CREAM*, strawberry filling* 14.3% (cane sugar*, strawberry* 2.1% in the product, strawberry puree* 2.1% in the product, water, gelling agent: pectin, native starch*, natural strawberry flavor, beetroot juice concentrate*). (*certified organic ingredient)DESCRIPTION"YÖMleko" BIO strawberry cheese is truly an exceptional dessert....

INGREDIENTSPasteurized cow's MILK*, sea salt, calf rennet (*certified organic ingredient)DESCRIPTION Full-fat aged soft BLUE MOLD cheese. Minimum fat content in dry matter 48%. NUTRITIONAL VALUE PER 100 g Energy value 1322kJ / 319 kcal Fat: 27 g of which saturated fatty acids: 12 g...

INGREDIENTSorganic unpasteurized cow's milk (98.4%), salt (1.6%), rennet. DESCRIPTIONItalian hard cheese. Packed in a protective atmosphere. NUTRITIONAL VALUE per 100 gEnergy value: 1671 kJ/402 kcalFats: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProteins: 32 gSalt: 1.6RECOMMENDED STORAGE CONDITIONSStore...

INGREDIENTSGoat cheese 45%, natural YOGURT, sugar, milk proteins, natural flavor.DESCRIPTIONGoat Vanilla Treat is a unique snack that combines the natural taste of goat cheese with a delicate touch of vanilla. Carefully prepared with high-quality ingredients, this delicious treat delights with its subtle and creamy...

INGREDIENTSsweet lupin flour* 47%, corn starch*, corn flour*, thickener: guar gum*, flax proteins*, sunflower proteins*, emulsifier: lecithins (from sunflower*). (*certified organic ingredient)DESCRIPTIONPowder mix based on sweet lupin flour. One package equals 6 eggs. Rich in proteins and dietary fibers.PREPARATION METHODOne teaspoon of powder (5...

INGREDIENTSorganic unpasteurized cow's milk (98.4%), salt (1.6%), rennet. DESCRIPTIONItalian hard cheese. Packed under protective atmosphere. NUTRITIONAL VALUE per 100 gEnergy value: 1671 kJ/402 kcalFats: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProteins: 32 gSalt: 1.6RECOMMENDED STORAGE CONDITIONSStore at...

Ingredients: Pasteurized cow's milk*, salt, lactic fermentation cultures, stabilizer: calcium chloride, coloring: annatto norbixin, microbial rennet (*certified organic ingredient).NUTRITIONAL VALUE PER 100 gEnergy value 1511 kJ / 361 kcal Fat: 29 g ; of which saturated fatty acids: 16 g ; Carbohydrates: 0 g...

Ingredients: Pasteurized cow's milk*, salt, lactic fermentation cultures, stabilizer: calcium chloride, coloring: annatto norbixin, microbial rennet (*certified organic ingredient).NUTRITIONAL VALUE PER 100 gEnergy value 1511 kJ / 361 kcal Fat: 29 g ; of which saturated fatty acids: 16 g ; Carbohydrates: 0 g...

Ingredients: Pasteurized cow's milk*, salt, lactic fermentation cultures, stabilizer: calcium chloride, microbial rennet (*certified organic ingredient).NUTRITIONAL VALUE PER 100 gEnergy value 994 kJ / 237 kcal Fat: 10 g; of which saturated fatty acids: 6.5 g; Carbohydrates: 0 g; of which sugars: 0 g;...

INGREDIENTSBUTTER 93%, bianchetto truffle (Tuber borchii, Vittad.) 6%, salt, Grana Padano cheese 0.38% (contains EGG LYSIS), flavoring.DESCRIPTIONAn Italian delicacy combined in exclusive harmony with the incomparable taste of the highly prized bianchetto truffle. To spread or season with pasta, rice or risotto, meat, EGGS,...

Cheat Meal Cooking Spray Butter 250 ml is an innovative cooking product that allows you to fry and prepare food in a frying pan or on a grill while minimizing the amount of fat used. The spray form offers many advantages to healthy cooking...

INGREDIENTSGoat MILK, lactic fermentation bacteria.DESCRIPTIONMade according to the traditional method. The cheese vat curd is drained in fronds. The extremely fine texture of the curd is due to the use of gravity pressing only. High protein content. No added saltNUTRITIONAL VALUE per 100 gEnergy...

INGREDIENTSgoat cheese 98%, goat milk proteins, salt.DESCRIPTIONNatural goat cheese concentrated on the ultrafiltration line - with a structure slightly reinforced by goat proteins and seasoned with a pinch of salt to taste.High protein content.Non-GMONUTRITIONAL VALUE per 100 gEnergy value: 682 kJ / 164 kcalFats:...

INGREDIENTSgoat cheese 50%, hard goat cheese, goat BUTTER, pork gelatin, emulsifying salts: sodium phosphates, polyphosphates, salt.DESCRIPTIONSliced goat cheese is a product intended for all consumer groups, except infants. The product is intended for direct consumption. It is hermetically sealed. It contains no colorants. It...

INGREDIENTSgoat milk, salt, stabilizer: calcium chloride; lactic fermentation bacteria.DESCRIPTIONGoat cheese is the richest source of calcium among food products. Consuming 100 g of whole goat cheese fully covers the daily calcium needs of an adult.Rich in proteins and calciumNatural digestibilityNo preservatives, no colorantsNUTRITIONAL VALUE...

INGREDIENTSpasteurized goat milk* 99.78%, microbial enzymes, lactic ferments, sea salt, herb powder* (*certified organic ingredient)DESCRIPTIONHigh-quality product with a remarkable and refined taste. It is a true paradise for the palate of any goat cheese lover.Its herbal flavor and extremely creamy texture will delight even...

INGREDIENTSSHEEP'S MILK* 98.95%, microbial enzymes, lactic ferments, stabilizer: calcium chloride, sea salt. (*certified organic ingredient)DESCRIPTIONBulgarian hard cheese made from steam-cooked sheep's milk. It is characterized by its distinctive taste and firm texture. It is ideal for sandwiches, salads, and baking.Why use this product?Refined tasteCreamy...

INGREDIENTS organic pasteurized sheep and goat milk, salt, microbial rennet. NUTRITIONAL VALUE PER 100 gEnergy value: 1140 kJ/279 kcal Fat: 23 gof which saturated fatty acids: 13 gCarbohydrates: 1 gof which sugars: 1 gProteins: 16 gSalt: 2.4 gRECOMMENDED STORAGE CONDITIONSStore between +2°C and +6°C.