INGREDIENTS whole grain rye flour type 2000 * stone-ground, water (* certified organic ingredient) PREPARATION Boil a sufficient quantity of water (3 liters per package of pasta), salted freely. Add a little vegetable fat. Gradually add the noodles and cook until tender enough (about...

INGREDIENTS brown rice flour * 100% (*certified organic ingredient) HOW TO PREPARE Bring 2 cups of water (500 ml) to a boil, then add the pasta and cook for 4 to 5 minutes. Drain the pasta and rinse it with cold water. NUTRITIONAL VALUE...

INGREDIENTS brown rice flour * 100% (*certified organic ingredient) HOW TO PREPARE Place the noodles in a bowl, cover with boiling water, and let stand for 8-10 minutes. Strain. Do not boil! NUTRITIONAL VALUE PER 100 g Energy value: 1485 kJ / 351 kcal...

INGREDIENTS brown rice * 99%, wakame seaweed 1% (*certified organic ingredient) HOW TO PREPARE Slowly add the noodles to the boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 5-6 minutes. Drain the pasta and rinse it with cold...

INGREDIENTS brown rice flour * 70%, millet * 30% (*certified organic ingredient) DESCRIPTION Organic brown rice and millet noodles. HOW TO PREPARE Slowly add the noodles to boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 4-5 minutes. Drain...

INGREDIENTS brown basmati rice * 60%, brown rice * (* certified organic ingredient) HOW TO PREPARE Slowly add the pasta to the boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 5-6 minutes. Drain the pasta and rinse it...

PASTA (RICE AND BUCKWHEAT WITH AMARANTH AND TEFF FOR KIDS) ORGANIC GLUTEN-FREE ANIMAL 250 g - PLAIN PASTA INGREDIENTS Wholegrain rice flour * 75%, buckwheat flour * 15%, amaranth flour * 5%, teff flour * 5% (*certified organic ingredient) NUTRITIONAL VALUE per 100 g...

DESCRIPTION PASTA (RICE RICE WITH BAMBOO LEAVES) ORGANIC GLUTEN-FREE FUSILLI 250 g - PLAIN PASTA INGREDIENTS whole rice flour*, bamboo leaves* 5% (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 360 kcal < br /> Fat: 2.9 g of...

DESCRIPTION PASTA (RICE ONCE WITH SPIRULINA) GLUTEN FREE ORGANIC FUSILLI 250 g - PLAIN PASTA INGREDIENTS whole rice flour*, spirulina* 3% (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1572 kJ / 371 kcal Lipids: 2.8 g of which saturated fatty acids:...

PASTA (SEMOLINE) RIGATONI ORGANIC 500 g - ALCE NERO INGREDIENTS durum wheat * flour, water (* certified organic ingredient) DESCRIPTION Pasta is a typical artisanal product from Gragnano, near Naples. Thanks to its very long drying time, it has a distinctive flavor. NUTRITIONAL VALUE...

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Molisana pasta owes its unique character to four elements: a family recipe passed down from generation to generation, the pure mountain air surrounding the wheat...

Organic gluten-free penne pasta (chickpeas and corn) 250 g - LA BIO IDEA INGREDIENTS chickpeas* (51%), corn* (49%) (*certified organic ingredient) DESCRIPTION Gluten-free pasta. PREPARATION Bring to a boil in salted water, boil for 7 to 9 minutes. NUTRITIONAL VALUE PER 100 g Energy...

& lt; p & gt; Cook the pasta in water: 100 g of pasta for 1 L of salted water (cooking time depends on the shape of the pasta). Boil the water. & lt; / p & gt; & lt; p & gt; Main...

PASTA (CHICKEN AND CORN WITH RICE) ORGANIC GLUTEN-FREE PENNE 250 g - PLAIN PASTA INGREDIENTS chickpea flour* (50%), corn flour* (45%), rice flour* (5%) (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1468 kJ / 347 kcal Lipids: 4.1 g of which...

PENNE PASTA (WHOLE GRAIN SEMOLINA) ORGANIC 500 g - LA BIO IDEA INGREDIENTS whole grain durum wheat semolina *, water (*certified organic ingredient ) < / p > HOW TO PREPARE Boil water and salt. Add the pasta and cook for 7 minutes. NUTRITIONAL...

All Incola products are certified by the Polish Celiac Association and are gluten-free. Gluten-free penne pasta is perfect as an ingredient in sophisticated Italian dishes. It tastes fantastic when prepared with spicy or sweet sauces. The pasta is made primarily from corn flour, which...

Sanletti gluten-free tube pasta is a great addition to your daily menu as part of a healthy, balanced diet. Sanletti pasta is the basis for quick and delicious meals. NO SUGAR: YES NO LACTOSE: YES

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Although the company specializes in wheat pasta, it has created a range of certified gluten-free products. Penne Rigate No. 20 is made from a blend...

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Molisana pasta owes its unique character to four elements: a family recipe passed down from generation to generation, the pure mountain air surrounding the wheat...

Organic spelt penne rigate pasta 400 g DESCRIPTION Organic penne rigate pasta made from 100% spelt INGREDIENTS 100% Organic Spelt Flour < br /> NUTRITIONAL VALUE PER 100 g energy value (kj / kcal): 1481/350 protein (g): 12.0 carbohydrates (g): 68.0 of which sugars...