Organic gluten-free lentil and chickpea rice crisps 45 g - FIORENTINI

INGREDIENTS
57% rice flour*, 32% lentil flour*, 4.5% chickpea flour*, vegetable oils* (corn* and sunflower*), sea salt, natural flavoring* (*certified organic ingredient).

NOTES
Gluten-free, yeast-free.

NUTRITIONAL VALUE per 100 g
Energy value 1633 kJ / 386 kcal
Lipids: 5.3 g;
of which saturated fatty acids: 0.5 g;
Carbohydrates: 70 g;
of which sugars: 0.7 g;
Fiber: 13.0 g;
Protein: 13 g;
Salt: 1.7 g

ALLERGEN INFORMATION strong>
The product may contain milk (including lactose) and soy.

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place away from direct sunlight.