ORGANIC CHICKPEAS (RAW MATERIAL) (25 kg)

INGREDIENTS chickpeas* 100% (*certified organic ingredient) DESCRIPTION Organic chickpeas are perfect for all kinds of pasta with olive oil and fresh herbs, as well as for soups, stews, sauces and salads. PREPARATION METHOD Chickpeas, previously soaked and rinsed for at least 12 hours, should be cooked in fresh, unsalted water for about 60 minutes. Salt the chickpeas only at the end of cooking. NUTRITIONAL VALUE IN 100g Energy value - 1445 kJ / 343 kcal Fat - 4.6 g, of which saturates - 0.6 g Carbohydrates - 45 g, of which sugars - 11 g Fiber - 17 g Protein - 22 g Salt - 0.06 g RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place.