Healthy food and delicatessen

Sultana Raisins Description of the raisins Raisins are soft fruits that are easy to eat. A common snack, especially in winter. Average nutritional values per 100 g: Energy value: 286 KCAL / 1210 KJ Fat: 0.5 g of which saturated fatty acids: 0.16 g...

INGREDIENTS 100% hulled pumpkin seeds from controlled and certified organic cropsDESCRIPTIONPumpkin seeds can be used in various forms in gastronomy. The seeds are used in a variety of dishes ranging from snacks to salad toppings, as well as in baking bread, rolls, and cakes,...

INGREDIENTS cooked soybeans* 57% (soybeans*, water), sunflower oil*, peppers* 10%, onion*, apple vinegar*, sea salt, sugar*, natural spices* (curry*, granulated garlic*, ginger*, chili 0.003%)DESCRIPTIONThe aromatic vegetable paste with selected spices is made from grated soybeans. Its delicate and soft texture makes it melt in...

INGREDIENTS sun-dried tomatoes* (54.48%), sunflower oil* (33.6%), extra virgin olive oil* (8.5%), wine vinegar*, salt, garlic*, parsley root*, basil* *Product from controlled organic farming, certified organicDESCRIPTION Sun-dried tomatoes contain more lycopene (antioxidant) than fresh vegetables, have a distinctive flavor, and can be used in...

INGREDIENTS 100% apricots*, dried, unsulfured, seedless *product from controlled and certified organic farming DESCRIPTION A very well-known type of nut worldwide. A seedless and unsulfured product. The apricots are very sweet and pleasant to the palate. NUTRITIONAL VALUE PER 100 g Energy value 1271...

INGREDIENTS Organic red lentilsDESCRIPTION gluten, NUTS (Brazil nuts, cashews, walnuts, hazelnuts, almonds), HONEY NUTS, SOY, sesame, celeryNUTRITIONAL VALUE PER 100 g Energy value 335KCAL/1397KJFat 1.3 gof which saturated fatty acids 0 gCarbohydrates 55 gof which sugars 0 gFiber 8.9 gProtein 24 gSalt 0 g...

INGREDIENTS xylitol 100%DESCRIPTIONXylitol is obtained from birch bark. It is naturally present in certain fruits and vegetables. It is also produced by our body in small amounts, about 15 g per day. Xylitol is significantly sweeter than traditional white sugar and should therefore be...

INGREDIENTSPasteurized SUGAR (from MILK).NUTRITIONAL VALUE PER 100 gEnergy value: 3070 kJ/746 kcalFat: 82 gof which saturated fatty acids: 61 gCarbohydrates: 1.8 gof which sugars: 0.5 gProteins: 0.5 gSalt: 0.01 gRECOMMENDED STORAGE CONDITIONS Store between 0 and 10 degrees Celsius. Protect from light. DELIVERY ON...

INGREDIENTSpeach** 40%, banana** 33%, apricot** 25%, spelt** 2%. (** ingredients from biodynamic farming). DESCRIPTIONFood for infants and young children, from 8 months old.Packaged under protective atmosphere. No added sugars. Contains natural sugars. NUTRITIONAL VALUE PER 100 gEnergy value: 228 kJ/54 kcalFat: 0.2 gof which...

INGREDIENTSFreeze-dried raspberries.DESCRIPTIONIdeal to be consumed immediately after opening the package or to enrich desserts, cakes, yogurts, and drinks.0.7 kg of fresh raspberries were used to produce 100 g of freeze-dried raspberries.Suitable for vegans and vegetarians.NUTRITIONAL VALUE PER 100 gEnergy value: 1329 kJ / 318...

INGREDIENTS xylitol 100%DESCRIPTIONXylitol is obtained from birch bark. It is naturally present in certain fruits and vegetables. It is also produced by our body in small amounts, about 15 g per day. Xylitol is significantly sweeter than traditional white sugar and should therefore be...

INGREDIENTS Organic dried white mulberryDESCRIPTIONA type of nut well known worldwide. They have a distinctive strong orange color. They are very sweet and pleasant to the palate.NUTRITIONAL VALUE PER 100 gEnergy value 1271 KJ / 301 KCALFats 1.2 gof which saturated fatty acids 0.06...

INGREDIENTS White round rice from controlled organic farmingDESCRIPTION A complement to many meals. Suitable for risotto, soups, meats, salads, and desserts.NUTRITIONAL VALUE PER 100 g Energy value 1464kJ/345kcalFat 1.1gof which saturated fatty acids 0.3gCarbohydrates 78.8gof which sugars 2.5gProteins 6.5gSalt <0.01g Allergen informationgluten, NUTS (Brazil...

INGREDIENTS100% organic yellow peas.DESCRIPTIONOrganic yellow peas are mainly used in traditional dishes, such as pea soup or Christmas Eve peas with cabbage and mushrooms. We also recommend them for soups, one-pot dishes, as stuffing for dumplings, bread dough, and pâtés.PREPARATION:Boil the peas, previously soaked...

INGREDIENTSwater, vinegar*, white horseradish* 17%, cane sugar*, honey* 8%, Kłodawa salt. (*certified organic ingredient)DESCRIPTIONPasteurized product.NUTRITIONAL VALUE PER 100 gEnergy value: 825 kJ / 196 kcal Fat: 5.3 g of which saturated fatty acids: 0.3 g Carbohydrates: 34 g of which sugars: 14 g Proteins:...

INGREDIENTSwater, white horseradish* 17%, vinegar*, cane sugar*, horseradish* 4%, rapeseed oil*, kłodawska salt. (*certified organic ingredient)DESCRIPTIONPasteurized product.NUTRITIONAL VALUE PER 100 gEnergy value: 741 kJ / 177 kcal Fat: 7.6 g of which saturated fatty acids: 0.5 g Carbohydrates: 24 g of which sugars: 2.4...

INGREDIENTScocoa butter*, sweetener: erythritol*, coconut pulp powder* 18%, MCT oil powder* (coconut MCT oil* 70%, acacia fibers* 30%), cocoa powder*, inulin*, Bourbon vanilla*, lecithins (from sunflower*) (*certified organic ingredient). Minimum cocoa content 46%DESCRIPTIONContains a sweetener. Excessive consumption may have a laxative effect. NUTRITIONAL VALUE...

INGREDIENTSManuka Honey MGO™ 100+ (100%).DESCRIPTIONManuka honey is made from tea trees that grow in the purest regions of New Zealand. A typical characteristic of Manuka honey is its methylglyoxal content, indicated as MGO.Country of origin: New Zealand.NUTRITIONAL VALUE PER 100 gEnergy value: 1360 kJ/325...

INGREDIENTS Organic mung beans DESCRIPTION Delicious mung beans belong to the legume group, which are especially appreciated by vegans and vegetarians. It is commonly used in Mexican cuisine. However, it is well known and appreciated worldwide. NUTRITIONAL VALUE PER 100 g Energy value 274KCAL/1146KJFats...

INGREDIENTS Organic green lentilsDESCRIPTION Green lentils are an extremely popular product among vegans and vegetarians. They are prepared in various ways. However, dips and hummus are among the most popular. NUTRITIONAL VALUE PER 100 g Energy value 351KCAL/1475KJFats 1.7 gof which saturated fatty acids...