Disco Ciok biscuits with gluten-free milk cream 165 g Schar INGREDIENTS Milk cream 30% (vegetable fat, whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin; natural flavorings), corn starch, sugar, vegetable fat, corn flour, cocoa 5.2%, soy flour, potato starch, whole milk powder,...

Organic Gluten-Free Flat Lollipops 6 g - Alternative Attention! The multipack contains 200 pieces of the product. INGREDIENTS raw cane sugar*, glucose syrup*, acidity regulator; citric acid*, natural concentrated cherry flavoring and fruit/vegetable concentrate: carrot, apple and blackcurrant*, (*certified organic ingredient) NUTRITIONAL VALUE Per...

INGREDIENTSCocoa coating 30% (sugar, fully hydrogenated palm kernel fat, skimmed cocoa powder 16%, emulsifier: lecithins (from sunflower); flavor), corn starch, corn flour, sugar, BUTTER 10%, EGG, rice syrup, freeze-dried cherries 3%, chicory inulin, skimmed MILK powder, modified corn starch, emulsifier: lecithins (from sunflower); salt,...

Gluten-free cupcakes with apricot jam.An impressive balance between crumbly cakes and a fresh, fruity apricot filling. With the combination of jam and cake, the texture is unforgettable - perfect to grab and serve as an easy snack! INGREDIENTS: apricot jam 20% (glucose-fructose syrup, apricot...

INGREDIENTS sugar-free chocolate (61%) [sweetener: maltitol, cocoa mass, cocoa butter, reduced-fat cocoa powder, emulsifiers: lecithins (from sunflower) and polyglycerol polyricinoleate, vanilla extract]. - minimum 49% cocoa mass; EGGS, corn starch, sweetener: maltitol, gluten-free PESSE starch, rice starch, emulsifiers: esters and polyglycerols of fatty acids,...

INGREDIENTScocoa pulp*, sweetener: erythritol*, cocoa butter*, emulsifier: lecithins (from sunflower*), Bourbon vanilla*, Himalayan salt. (*certified organic ingredient). Minimum cocoa mass 70%DESCRIPTIONContains a sweetener. No added sugar, contains natural sugars.Excessive consumption may have a laxative effect. Suitable for vegans.NUTRITIONAL VALUE PER 100 gEnergy value: 2201...

NATEN ORGANIC GLUTEN-FREE COCONUT COOKIES 150g INGREDIENTS < br /> rice flour*, grated coconut flesh* 23%, margarine* (shea butter*, sunflower oil*, water, salt, lemon juice concentrate*), reduced-fat cane sugar*, corn starch*, agave inulin*, coconut flour* 5.2%, eggs *, potato starch*, acacia fiber*, raising agent:...

Gluten-free, delicious and moist marbled cocoa cake. Pre-cut and packed in convenient 3-piece sachets. INGREDIENTS: sugar, eggs, sunflower oil, corn starch, rice flour, water, cocoa powder (0.9%) [cocoa powder, acidity regulator: E501i], thickener: E415, preservatives: E281, E202, emulsifier: E472e, salt, raising agents: E450, E500,...

RAW ENERGY ORGANIC gluten-free cocoa bar 50 g Bombus DESCRIPTION Eco-friendly, gluten-free bar made with dates, coconut, and cocoa. It not only adds energy, but is also a source of vitamins, minerals, and natural fiber. INGREDIENTS dates * 68%, coconut * 26%, cocoa *...

INGREDIENTScocoa pulp*, sweetener: erythritol*, ground and roasted LASQUE NUTS* 16%, cocoa butter*, coconut cream*, emulsifier: sunflower lecithins*. (*certified organic ingredient). Minimum cocoa mass 53% DESCRIPTIONContains a sweetener. No added sugar, contains natural sugars. Excessive consumption may have a laxative effect. Suitable for vegans. Enjoy...

INGREDIENTS jaggery flakes (51%), EGG, cane sugar, rapeseed oil, dried cranberries (7.65%) (cranberries, sugar, sunflower oil)DESCRIPTION Natural cereal biscuits. Can be enriched with various flavors. Ideal as a quick and healthy snack, suitable for both children and adults. Gluten-free.NUTRITIONAL VALUE PER 100 g Energy...

Gluten-free dark chocolate cupcakes. INGREDIENTS: EGGS, sunflower oil, sugar, corn flour, chocolate 11% (sugar, cocoa mass, cocoa butter, defatted cocoa powder, emulsifiers: sunflower lecithin), corn flour, corn starch, fruit extract (carob, apples), fat-reduced YOGURT 4% (from MILK), COCOA powder 3%, emulsifier: mono- and diglycerides...

Celiko gluten-free shortbread mix, 200g CELIKO gluten-free cakes and breads for baking are mixes made from high-quality ingredients, in accordance with the production regime that guarantees the declared composition of allergenic factors (e.g., gluten and phenylalanine). CELIKO, as the first company in Poland -...

Twin Bar Gluten-Free Chocolate Wafers 3x21.5g Schar Gluten-free chocolate wafers, perfect for sweet lovers who cannot consume gluten due to food allergies or diets. Perfect for work, school, or travel. INGREDIENTS Milk chocolate 80% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithin...

Ingredients : corn starch, corn flour, thickener: carob flour. Nutritional value per 100g: Energy value: 1512kJ / 356kcal Protein strong> 1.6 g Carbohydrates: 83.8 g of which sugars 0.2 g fat: 0.8 g of which saturated fat 0.2 g fiber: 3.8 g salt: 0.002...

INGREDIENTS buckwheat flour* (46%), date syrup* (19.5%) (dates in sauce* (75%), water), corn flour*, untreated vegetable fat* (sunflower oil, cocoa butter, water, emulsifier: sunflower lecithin, acidity regulator: citric acid), eggs *, rice syrup*, cinnamon*, lemon oil* (*certified organic ingredient) DESCRIPTION Contains no raising agents....

INGREDIENTSCocoa coating 21% (sugar, fully hydrogenated palm kernel oil, skimmed cocoa powder 16%, emulsifier: lecithins (from sunflower); flavor), corn starch, corn flour, sugar, BUTTER 10%, EGGS, rice syrup, chicory inulin, skimmed MILK powder, modified corn starch, emulsifier: lecithins (from sunflower); salt, raising agent: ammonium...

Gluten-free sugar-free milk chocolate 100 g Stevia Torras < /div> DESCRIPTION Contains natural sugars. Excessive consumption may have a laxative effect. < br /> < strong> INGREDIENTS Cocoa butter, milk powder (25%), sweetener (erythritol 12.5%, sterol glycoside 0.02%), inulin, cocoa mass, skimmed milk powder...

INGREDIENTS Egg, corn starch, sweetener: maltitol, gluten-free PESSE starch, orange juice powder concentrate (5.6%) (maltodextrin, orange juice concentrate); rice starch, emulsifiers: fatty acid and polyglycerol esters, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, baking powder: sodium carbonates, potato starch,...

Gluten-free milk chocolate 29% - 150g Suitable for people intolerant to gluten. INGREDIENTSmilk chocolate 29% (sugar, cocoa butter, whole milk powder, cocoa mass 10%, skimmed milk powder 3.8%, emulsifier: soy lecithin; natural flavor), corn starch, palm fat, cane sugar, corn flour, soy flour, soy...