Canned fruits and vegetables

INGREDIENTSdried tomatoes* (93%), sea salt, sunflower oil*, alcohol vinegar*, basil* (2%), olive oil*, oregano*. (*certified organic ingredient)DESCRIPTIONPackaged under protective atmosphere.NUTRITIONAL VALUE PER 100 gEnergy value: 576 kJ/138 kcalFats: 6.2 gof which saturated fatty acids: 0.8 gCarbohydrates: 10 gof which sugars: 9.6 gProteins: 6.2 gSalt:...

TRADITIONAL RADISH KIMCHI Traditional Korean radish kimchi is the second most popular pickle in Korea, just after Chinese cabbage pickle. It is a delicious and healthy pickle with a unique and distinctive flavor characteristic of Korean cuisine. INGREDIENTSwhite radish, garlic, ginger, soy sauce (soy,...

Traditional Korean Kimchi - JONGGA Kimchi is an iconic traditional Korean dish made from fermented vegetables and spices. Its use is very versatile: it can be eaten alone or as a side dish with most Korean meals. In Korean tradition, recipes are passed down...

Premium quality black olives, pitted, in marinade. From the Kalamata region. INGREDIENTS: black olives*, water, sea salt, red vinegar*. *Ingredients from organic farming.

INGREDIENTSgreen olives* (59%), sunflower oil*, olive oil*, almonds* (10%), sea salt, herbs* (1%) (parsley*, basil*, rosemary*, thyme*, oregano*) (*certified organic ingredient)DESCRIPTIONUnpasteurized product.NUTRITIONAL VALUE PER 100 gEnergy value: 971 kJ/236 kcalFat: 23 gof which saturated fatty acids: 3.2 gCarbohydrates: 2.0 gof which sugars: 0.5 gProteins:...

INGREDIENTSprunes, water, sugar, alcohol vinegar, cinnamon, allspice, bay leaf, cloves.DESCRIPTIONPasteurized product.NUTRITIONAL VALUE PER 100 g Energy value: 401 kJ/94 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: 23 g of which sugars: 22 g Proteins: 0.6 g Salt: 0 gRECOMMENDED...

INGREDIENTS sun-dried tomatoes* (54.48%), sunflower oil* (33.6%), extra virgin olive oil* (8.5%), wine vinegar*, salt, garlic*, parsley root*, basil* *Product from controlled organic farming, certified organicDESCRIPTION Sun-dried tomatoes contain more lycopene (antioxidant) than fresh vegetables, have a distinctive flavor, and can be used in...

INGREDIENTSpeach*, water, sugar*, acidity regulator: citric acid, antioxidant: ascorbic acid (*certified organic ingredient)NUTRITIONAL VALUE PER 100 gEnergy value: 288 kJ / 68 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: 16 g of which sugars: 16 g Proteins: 0.5 g...

INGREDIENTSpineapple*, water, sugar*, acidity regulator: citric acid, antioxidant: ascorbic acid (*certified organic ingredient)DESCRIPTIONPasteurized productNUTRITIONAL VALUE PER 100 gEnergy value: 303 kJ / 72 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: 16 g of which sugars: 16 g Proteins: 0.8...

INGREDIENTSpeach** 40%, banana** 33%, apricot** 25%, spelt** 2%. (** ingredients from biodynamic farming). DESCRIPTIONFood for infants and young children, from 8 months old.Packaged under protective atmosphere. No added sugars. Contains natural sugars. NUTRITIONAL VALUE PER 100 gEnergy value: 228 kJ/54 kcalFat: 0.2 gof which...

INGREDIENTSgreen olives* (68%), sunflower oil*, olive oil*, sea salt*, aromatic herbs* (1% parsley, basil, rosemary, thyme, oregano)* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 gEnergy value 797 kJ / 193 kcal Fats: 19 g; of which saturated fatty acids: 3.0 g; Carbohydrates: 4.6 g;...

INGREDIENTSkalamata olives* (68%), sunflower oil*, olive oil*, sea salt, aromatic herbs* (1%) (parsley*, basil*, rosemary*, thyme*, oregano*) (*certified organic ingredient)DESCRIPTIONWEIGHT OF OLIVES - 3.1 kg, SIZE OF OLIVES: 1.5 cm - 2.5 cmNUTRITIONAL VALUE PER 100 gEnergy value 1235 kJ/299 kcal Fat: 30 g...

INGREDIENTSmarinated beet sourdough* (98.8%), spices*. (* certified organic ingredient) DESCRIPTIONUnpasteurized product. Product intended for direct consumption. No added sugars. Contains natural sugars. "I am an unpasteurized mariner. I don't like to be shaken, I sometimes whistle and release bubbles, but this does not affect...

[p][strong]Ingredients:[/strong][/p][div class= ]strawberries, sugar, glucose syrup (4.5%) – prevents saccharification.[/div][div class= ] [/div][div class= ]Pasteurized product.[/div][div class= ] [/div][div class= ][strong]Nutritional values per 100g:[/strong][/div][div class= ]energy value 1157 kJ (276 kcal)[br /]fat 0 g[/div][div class= ]of which saturated fatty acids 0 g[br /]carbohydrates 68 g[br /]of...

INGREDIENTSEuropean fried SARDINE fillets 70%, organic extra virgin olive oil 29%, sea salt. 29% of the ingredients come from certified organic farming.DESCRIPTIONEuropean SARDINE fillets fried in organic extra virgin olive oil. Sterilized product. European sardine (Sardina pilchardus), caught in the Northeast Atlantic (FAO 27.VII.e/VIII.a-b-c),...

INGREDIENTSSTEAM-COOKED SQUID 75%, organic extra virgin olive oil 24%, sea salt. 24% of the ingredients come from certified organic farming.DESCRIPTIONSterilized product. Humboldt squid (Dosidicus gigas) caught in the southeast Pacific Ocean (FAO 87.I.13).NUTRITIONAL VALUE PER 100 g AFTER SALTINGEnergy: 1296 kJ/312 kcalFat: 24.8 gof...

INGREDIENTSmackerel fillets 75%, tomato* 14%, extra virgin olive oil* 6%, onion*, garlic*, sea salt (*ingredient from organic farming). 24% of the ingredients come from certified organic farming.DESCRIPTIONMackerel fillets (Atlantic and chub mackerel) in tomato sauce. Sterilized product. Atlantic mackerel (Scomber scombrus)/chub mackerel (Scomber colias)...

INGREDIENTSprunes* (*certified organic ingredient)DESCRIPTION Product obtained by frying prunes. Pasteurized product. No water or sugar added. 100 g of product are made from 250 g of damson plums.NUTRITIONAL VALUE PER 100 g Energy value - 613 kJ /145 kcal Fat < 0.5 g of...

Traditionally produced, unpasteurized, with natural lactic acid bacteria cultures. << Composition INGREDIENTS: Composition>> red cabbage*, non-hydrated rock salt from Kłodawa (*certified organic ingredient)

INGREDIENTS mushrooms* (Xerocomus badius) 60%, water, vinegar*, cane sugar*, onions*, carrots*, spices* (including CITIZENS), salt (*certified organic ingredient)NUTRITIONAL VALUES PER 100 g Energy value - 199 kJ / 47 kcal Fats - 0 g of which saturated fatty acids - 0 g Carbohydrates -...