EKO Bio Life rye bread flour 1 kg - Organic product - Perfect for making homemade bread - Cereals from the Green Lungs of Poland Rye bread flour is ideal for making sourdough bread and sour rye soup. You can also make sponge cakes...

EKO Bio Life Spelt Bread Flour 1kg - to make traditional bread - to make dumplings and pancakes - Polish ecological product Podlaskie organic flour comes from Poland's green lungs. Grain cultivation, milling, and packaging take place near Bielsk Podlaski, 30 km from the...

ORGANIC GLUTEN-FREE MARANTLE 250 g - FIVE CHANGES INGREDIENTS Arrowroot Flour * 100% (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g strong > < br /> Energy value: 1495 kJ / 357 kcal Fat: 0.1 g of which saturated fatty acids: 0 g Carbohydrates:...

ORGANIC GLUTEN-FREE OAT FLOUR 500g - FIVE CHANGES INGREDIENTS gluten-free oat flakes * 100% (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1541 kJ / 366 kcal Lipids: 6.7 g of which saturated fatty acids: 1 g Carbohydrates: 57 g of which...

ORGANIC BANANA FLOUR 200 g - BIO PLANET INGREDIENTS < br /> banana flour * 100% (* certified organic ingredient) DESCRIPTION Organic banana flour is made by grinding plantains, which are unripe, unripe bananas. It has a neutral flavor, so you can prepare both...

INGREDIENTS rye flour type 960 * 100% (* certified organic ingredient) DESCRIPTION Organic rye flour type 960 is obtained by grinding cleaned rye grains. Recommended for baking dark rye bread, mixed bread, cakes, biscuits, pizza bases, and pasta dough. NUTRITIONAL VALUE PER 100 g...

INGREDIENTS Wholegrain rice flour* 100% (*certified organic ingredient) DESCRIPTION Organic rice flour is a wholegrain flour, meaning it is produced by completely grinding the whole grain of rice. Recommended for all baked goods - bread, cakes, biscuits and desserts, pancakes, crepes. NUTRITIONAL VALUE IN...

INGREDIENTS Whole Grain Buckwheat Flour* 100% (*certified organic ingredient) DESCRIPTION Organic buckwheat flour comes from the complete milling of whole, unroasted buckwheat grains. Recommended for pancake batter, pasta, ravioli, and crepes. Also perfect for winter black bread in combination with other flours. NUTRITIONAL VALUE...

INGREDIENTS corn starch * 100% (*certified organic ingredient). < strong> DESCRIPTION Organic corn starch is perfect for thickening soups and sauces. We also recommend making homemade jelly or pudding. p> NUTRITIONAL VALUE PER 100g < p class = "MsoNormal" style = "margin: 0cm 0cm...

INGREDIENTS Ingredients: 100% whole grain emmer flour* (*certified organic ingredient). DESCRIPTION Organic emmer flour is made by grinding the cleaned grains of one of the oldest types of domesticated wheat. We recommend it for baking bread, which gives it a slightly nutty flavor. It's...

span> INGREDIENTS < / strong> tapioca (cassava starch) * 100% (*certified organic ingredient) DESCRIPTION < /strong> Organic tapioca is obtained from cassava root tubers. It has no characteristic taste or odor and therefore does not alter the flavor of dishes. Recommended for baking cakes,...

INGREDIENTS whole grain rye flour type 2000 * 100% (* certified organic ingredient). DESCRIPTION Organic rye flour type 2000 is a whole-grain flour, meaning it is produced by grinding whole rye grains. It is recommended for baking dark rye bread (very firm consistency), mixed...

Description : Rice flour - flour made from finely ground rice grains. Use : The flour has a slightly sweet taste, making it perfect for sweet pastries, pancakes, and desserts. It is used to make rice noodles, noodles, pancakes, and crepes, and to thicken...

Ingredients : Buckwheat flour. Nutritional value of the product Per 100g < tr> Energy value 1407 kJ / 336 kcal Lipids -including saturated fatty acids 3.1g 0.6g Carbohydrates - including sugars 69.3g 0.7g tr > Fibers 5.9g Proteins 12.6g Salt 0.01g Conservation : Store...

ORGANIC TAPIKA GRANULES 500 g - BIO PLANET Organic tapioca is obtained from cassava root tubers. This shrub is currently cultivated in Brazil, Mexico, as well as India, Bolivia, and Paraguay, where it is one of the main sources of starch. The cereal and...

TAPIKA ORGANIC GRANULES 250 g - BIO PLANET INGREDIENTS < / strong> 100% organic tapioca granules. DESCRIPTION We recommend granules obtained from cassava starch for thickening soups and sauces and as an ingredient in desserts. NUTRITIONAL VALUE PER 100 g Energy value 1502 kJ...

Organic spelt flour Demeter type 1050 1 kg Juchowo Spelt flour is rich in dietary fiber, which improves bowel function, as well as amino acids necessary for the proper functioning of the body. Spelt contains B vitamins and fat-soluble vitamins - A, D, E,...

ORGANIC WHOLE GRAIN FLOUR 1 kg - BIO PLANET Organic buckwheat flour is made from whole, unroasted buckwheat grains. It is one of the most nutritious flours. It is most commonly used to make pancake batter, pasta, noodles, pies, and crepes. It is also...

INGREDIENTS spelt flour type 700 * 100% (*certified organic ingredient). DESCRIPTION Organic spelt flour is obtained by grinding cleaned spelt grains. Spelt is an ancient variety of wheat. In ancient times, it was valued for its nutritional value. It contains gluten, which is easily...

INGREDIENTS organic flour based on ORKISZ KEATS type 550. DESCRIPTION The grain comes from certified biodynamic cultivation on our farm. This luxury flour is particularly recommended for making gingerbread, muffins, and all yeast-based doughs. It is also excellent for pancakes and pizza dough. NUTRITIONAL...