KONJAC THAI STYLE GLUTEN FREE ORGANIC 385 g - BETTER THAN FOOD < strong> INGREDIENTS Purified Water, Konjac Flour*, Oat Fiber* (Gluten Free) (*Certified Organic Ingredient) DESCRIPTION Thai-style noodles contain no fat, sugar, or salt. They are made from the root of a plant...

250 g of Schar gluten-free capelli di angelo pasta INGREDIENTS corn flour, rice flour, millet flour 20%, emulsifier: mono- and di-glycerides of fatty acids. PRODUCT NUTRITION PER 100 g < / div > Energy value (kJ / kcal): 1522/359 Protein (g): 8.2 Carbohydrates (g):...

Gluten-free Fusilli Pasta 250 g Schar INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ/kcal): 1566 kJ/370 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4 lipids (g): 3.3 of...

250g of Schar gluten-free penne pasta INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 1566 kJ / 371 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4...

DESCRIPTION ORGANIC GLUTEN-FREE KONJAC TAGLIATELLE 385 g - BETTER THAN FOOD Konjac tagliatelle is free from fat, sugar, and salt. It is made from the root of a plant called konjac (grown in China and Japan). It is a traditional Asian product that has...

INGREDIENTS sunflower oil, beetroot juice concentrate*, sunflower seeds*, tomatoes* (10%), pepper* (9%), water, tomato paste*, lemon juice concentrate*, onion*, agave syrup, sea salt, garlic* (1%), vinegar*, pepper, chili* (0.5%)*vegetable protein (from sunflower seeds*), tapioca starch*, parsley*, dill* (*organic ingredients). DESCRIPTION A thick paste with...

DESCRIPTION PASTA (THAI RICE RICE) ORGANIC GLUTEN FREE 250 g - TERRASANA Pasta can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS rice flour*, water (*certified organic ingredient) PREPARATION METHOD Boil water in a saucepan, add noodles, cook for...

Gluten-free cruciferous 250g - BARTOLINI Organic Corn Pasta for Children Organic corn pasta Animals for children, gluten-free, vegan. Organic colored pasta for children in animal shapes with beetroot, spinach, and rice flour. A product suitable for people following a gluten-free diet and vegans. Cooking...

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

The main ingredient of Bio Diet Udon is Konnyaku glucomannan, a water-soluble fiber derived from the root of the Konnyaku plant. It originates from Asia, and foods made from this plant are also called Shirataki noodles or Konnyaku noodles. The largest consumers of this...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...

DESCRIPTION span > PASTA (BUCKWHEAT) SPAGHETTI WITHOUT ORGANIC GLUTEN 500 g - ALB GOLD (ALB NATUR) INGREDIENTS whole buckwheat flour * (100%) ( * certified organic ingredient ) HOW TO PREPARE strong > Cook for 8 minutes. NUTRITIONAL VALUE PER 100g strong > Energy...

ORGANIC GLUTEN-FREE NUT AND CHOCOLATE CREAM 190 g - ME GUSTO (BIO UP) < / p> INGREDIENTS cane sugar*, sunflower oil*, hazelnut paste* (13%), cocoa reduced fat powder* (8.5%) rice drink powder*, cocoa butter* (0.5%), emulsifier: sunflower lecithin* (*certified organic ingredient) NUTRITIONAL VALUE PER...

Corn and rice pasta with colored circles are not only a delicious addition to your menu but also a healthy and colorful alternative to traditional pasta. Made from organic ingredients, these pastas are ideal for those who need to avoid gluten, as well as...

INGREDIENTS buckwheat flour*, sweet potato flour* 5%, water (*certified organic ingredient) DESCRIPTION Pasta can be a base for wok dishes, noodle soups and salads. HOW TO PREPARE Boil water in a saucepan, add noodles, cook for 3-4 minutes, drain noodles in a colander. NUTRITIONAL...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...

INGREDIENTSpeppers (75%), sunflower seeds, onions, sun-dried tomatoes (3%), garlic, salt, acidity regulator: lactic acid, rapeseed vegetable oil, chili flakes.DESCRIPTIONPasteurized product. No added sugar. Contains natural sugars.NUTRITIONAL VALUE per 100 g Energy value: 513 kJ / 123 kcalFats: 7.2 gOf which saturated fatty acids: 1.3...

INGREDIENTS Soybeans * 90%, red beans * 10% (*certified organic ingredient). < / p> DESCRIPTION High-protein organic red adzuki bean spaghetti. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1382 kJ / 329 kcal Lipids: 5...

ORGANIC RIBBON SLOTS (BUCKWHEAT) PASTA 250 g - ORGANIC EUROPE < strong> INGREDIENTS buckwheat flour * (*certified organic ingredient) PREPARATION Boil the pasta in salted water for about 5 minutes, in the proportion of 100g of pasta to 1l of water. NUTRITIONAL VALUE PER...