Pasta and couscous
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ORZO PASTA WITH CURRICULE AND BLACK PIED BIO 400 g - LA BIO IDEA
INGREDIENTSsemolina* (DURUM WHEAT flour), turmeric powder* (1%), black pepper* (0.2%), water. (*certified organic ingredient)DESCRIPTIONOrzo (also known as Risoni) is a small dried pasta shaped like a grain of rice. According to Italians, the grains resemble barley. This is why the product is called Orzo,...- €5,03
- €5,03
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Organic fusilli pasta 500 g
Organic fusilli pasta made from 100% Italian durum wheat INGREDIENTS: 100% organic durum wheat flour- €3,38
- €3,38
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PASTA (EGG GAME) FALA BIO 250 g - BARTOLINI (RUSTIC DUMPLING)
INGREDIENTSsemolina* (durum wheat semolina flour), green-legged hen EGGS* (9%). (*certified organic ingredient)DESCRIPTIONThe eggs used for the production of Idyllic noodles come from green-legged hens raised outdoors. We source locally - directly from small Polish farms.PREPARATION METHODBefore consumption, cook in boiling salted water for 6...- €3,55
- €3,55
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PROTEIN PASTA (RED SLOVENIA) 1 kg - BARTOLINI
INGREDIENTS100% red lentil flour.PREPARATION METHODBefore consumption, cook for 6 minutes, al dente for 4 minutes, do not temper (100 g of pasta for 1 liter of salted water)NUTRITIONAL VALUE per 100 g of cooked productEnergy value: 1477 kJ/348 kcalFats: 1.1 gof which saturated fatty...- €10,16
- €10,16
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PROTEIN PASTA (green bean) LARGE 1 kg - BARTOLINI
INGREDIENTS100% green pea flour.PREPARATION METHODBefore consumption, boil for 5 minutes, do not temper (100 g of pasta per 1 liter of salted water)NUTRITIONAL VALUE per 100 g of cooked productEnergy value: 589 kJ/139 kcalFat: 0.8 gof which saturated fatty acids: 0.2 gCarbohydrates: 21 gof...- €9,26
- €9,26
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PROTEIN PASTA (made from chickpeas) 1 kg - BARTOLINI
INGREDIENTS100% chickpea flour.PREPARATION METHODCook for 6 minutes before consumption, al dente 4 minutes, do not temper (100 g of pasta for 1 liter of salted water)NUTRITIONAL VALUE per 100 g of cooked productEnergy value: 1492 kJ/355 kcalFats: 5.5 gof which saturated fatty acids: 1.0...- €10,16
- €10,16
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KONJAC gluten-free udon noodles. ORGANIC 300 g
The main ingredient of Bio Diet Udon is Konnyaku glucomannan, a water-soluble fiber derived from the root of the Konnyaku plant. It originates from Asia, and foods made from this plant are also called Shirataki noodles or Konnyaku noodles. The largest consumers of this...- €4,71
- €4,71
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Idyllic noodles with green-legged hen eggs Krajanka BIO 250g
Bartolini Sielska Kluska with green-legged hen eggs is an ecological country noodle with exceptional taste and quality. Made with eggs from green-legged hens, raised in natural and environmentally friendly conditions, it is perfect for traditional soups, broths, and homemade dishes. A full flavor inspired...- €3,52
- €3,52
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Idyllic noodles with eggs from green-legged hens organic wave 250g
Idyllic Noodles BIO with Green Legged Eggs is a premium pasta made from organic durum wheat flour and eggs from green-legged hens raised in natural conditions. The certified organic product combines traditional taste with the highest quality ingredients. Ideal for broths, soups, and other...- €3,55
- €3,55
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Guinea fowl egg noodles Idyllic BIO krajanka 250g BARTOLINI
RUSTIC GARLIC EGG NOODLES 250 g The eggs used for making Sielska noodles come from free-range guinea fowl. We source locally, directly from small farms in the Mazovia region. INGREDIENTSsemolina* (durum wheat flour), fresh guinea fowl eggs (5%). (*certified organic ingredient). PREPARATION METHOD Cook...- €3,41
- €3,41
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BIO SPAGHETTI 500 g - ALB-GOLD (whole spelt pasta)
INGREDIENTS whole spelt flour*. (*certified organic ingredient)PREPARATION:Cook for about 8 minutes.NUTRITIONAL VALUE PER 100 g Energy value: 1452 kJ/344 kcal Fat: 2.4 g of which saturated fatty acids: 0.4 g Carbohydrates: 62 g of which sugars: 3.3 g Fiber: 11 gProtein: 13 g Salt:...- €5,32
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PROTEIN (RED SOY) WIDER PASTA 250 g - NOVELLE
INGREDIENTSred lentil flour.DESCRIPTIONNovelle red lentil pasta is made from 100% red lentil flour. It is a healthy alternative to traditional wheat flour pasta, lower in calories and contains many valuable ingredients. Benefits of Novelle red lentil pasta:- Healthy, thanks to its copper content, which...- €3,08
- €3,08
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PROTEIN (green bean) WIDER PASTA 250 g - NOVELLE
INGREDIENTSgreen pea flour.DESCRIPTIONNovelle green pea pasta is made from 100% green pea flour. It is a healthy alternative to traditional wheat flour pasta, lower in calories and contains many valuable ingredients. Benefits of Novelle green pea pasta:- Healthy, due to its phosphorus content, which...- €3,08
- €3,08
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PASTA FOR DIABETICS LARGE 250 g - NOVELLE
INGREDIENTSblack lentil flour 73.5%, durum wheat flour (Triticum durum), ground buckwheat husk, zinc, chromium.DESCRIPTIONNovelle diabetic pasta is ideal for people with diabetes.The benefits of Novelle diabetic pasta:- It is a source of zinc and chromium. Zinc contributes to the maintenance of normal carbohydrate metabolism....- €3,08
- €3,08
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RICE PASTA (3 mm) 400 g - FERMIER
INGREDIENTSrice flour 90%, water. PREPARATION METHODThe advantage of rice noodles is that they do not require cooking. Pour boiling water over the noodles for 3 to 5 minutes (depending on the firmness of the noodles you prefer) and drain. It's done!NUTRITIONAL VALUE per 100...- €3,65
- €3,65
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Idyllic noodles with pheasant eggs krajanka 250g
Sielska Kluska with pheasant eggs krajanka 250 is a unique dough that combines the traditional taste of krajanka noodles with the unique addition of pheasant eggs. This combination of flavors and natural ingredients makes every meal an extraordinary culinary pleasure.The Krajanki noodles enriched with...- €3,55
- €3,55
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BIO LASAGNE 250 g - LA BIO IDEA (SEMOLINA WITH SPINES) PASTA
INGREDIENTSsemolina (durum wheat flour*), dried spinach* (2%). (*certified organic ingredient)DESCRIPTIONLasagna is one of the most famous dishes in Italian cuisine.Serving suggestion:Lasagna sheets should not be pre-cooked. Preheat the oven to 200℃. Grease a baking dish and place the first layer of lasagna sheets. Spread...- €4,07
- €4,07
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FIT WIDER PASTA (SEMOLINA VARIETY) 250 g - NOVELLE
INGREDIENTSWhole durum wheat semolina flour (Triticum durum), chicory root inulin (6%), oat fibers, psyllium husk, calcium, magnesium.DESCRIPTIONCalcium and magnesium contribute to the maintenance of normal energy metabolism.Calcium contributes to the proper functioning of digestive enzymes.The package contains 5 servings of the product after cooking....- €2,72
- €2,72
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SHIRATAKI NOODLES (KONJAC) PASTA 1 kg - DIET-FOOD
INGREDIENTSwater, konjac flour, calcium hydroxideDESCRIPTIONThe main ingredient of dietary noodles is konjac glucomannan, a water-soluble fiber derived from the root of the konjac plant. Originating from Asia, foods made from this fiber are also called Shirataki noodles or Konnyaku noodles. The largest consumers of...- €10,76
- €10,76
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Gluten-free shirataki vermicelli noodles. ORGANIC 300 g DIETARY FOOD
Preparation method: Rinse the pasta thoroughly under lukewarm running water. Boil or fry for 2 to 3 minutes. Add directly to the dish.Store in a cool, dry place. After opening, keep refrigerated in the marinade, tightly sealed, for up to 3 days. INGREDIENTS: water...- €4,71
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