INGREDIENTS durum wheat flour*, dried nettles* (2%) (*certified organic ingredient) DESCRIPTION Delicious pasta made with organic durum wheat flour. Recommended with Alce Nero tomato sauces. PREPARATION < br /> 1.5 l of water for 100 g of pasta, 15 g of salt. Cooking time...

INGREDIENTS durum wheat flour * (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value - 1490 kJ / 351 kcal Lipids - 1.2 g of which saturated fatty acids - 0.3 g Carbohydrates - 73 g of which sugars - 4 g Protein...

The main ingredient of Bio Diet Udon is Konnyaku glucomannan, a water-soluble fiber derived from the root of the Konnyaku plant. It originates from Asia, and foods made from this plant are also called Shirataki noodles or Konnyaku noodles. The largest consumers of this...

Preparation method: Rinse the pasta thoroughly under lukewarm running water. Boil or fry for 2 to 3 minutes. Add directly to the dish.Store in a cool, dry place. After opening, keep refrigerated in the marinade, tightly sealed, for up to 3 days. INGREDIENTS: water...

Thanks to their rough texture, the pasta pairs very well with all kinds of sauces. Particularly recommended for tomato sauces and herb pesto. INGREDIENTS: durum wheat semolina*, water. *From controlled organic farms.SUGAR-FREE: YESLACTOSE-FREE: YESSugars: 2.5 gGUARANTEED SHELF LIFE IN DAYS: 90Saturated fatty acids: 0.3...

Organic elicoidali pasta 500 g Granoro Ecological spiral pasta made from 100% Italian durum wheat. INGREDIENTS Organic durum wheat flour, water NUTRITIONAL VALUE PER 100 g strong> Fat - 1.6 g - of which saturated fatty acids - 0.4 g Carbohydrates - 71 g...

Three-color spelt pasta 400 g organic Niro Three Colors organic wholemeal spelt pasta is enriched with vegetables such as spinach, paprika, and turmeric. The flour (type 2000) used in pasta production is ground in mills the day before the production process begins. Spelt itself...

Organic Wholemeal Noodles 500g Granoro DESCRIPTION Organic whole grain noodles made from 100% Italian durum wheat INGREDIENTS ORGANIC WHOLE WHEAT flour, water. NUTRITIONAL VALUE PER 100 g < br /> energy value (kj/kcal): 1487/352 protein (g): 11.5 carbohydrates (g): 67.0 of which sugars (g):...

Organic wholemeal penne rigate pasta 500g Granoro DESCRIPTION 100% organic wholemeal penne rigate pasta made from Italian durum wheat INGREDIENTS ORGANIC WHOLE WHEAT flour, water. NUTRITIONAL VALUE PER 100 g strong > energy value (kj / kcal): 1487/352 protein (g): 11.5 carbohydrates (g): 67.0...

Monastic Products 250g Noodle Puree DESCRIPTION The product contains gluten INGREDIENTS Wheat macaroni, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry, ventilated place. Allergens: gluten, eggs Natural product: YES

DESCRIPTION The product contains gluten. INGREDIENTS Wheat porridge, macaroni, durum wheat semolina flour, fresh eggs (18%), water, RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry, frost-free place. Allergens: gluten, eggs Natural product: YES

Mezze penne rigate wholemeal pasta ORGANIC 500 g Granoro DESCRIPTION Mezze penne rigate organic wholemeal pasta made from 100% Italian durum wheat INGREDIENTS Organic durum wheat flour 100% whole grains NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 1487 kJ / 353...

Spelt pasta ribbon 400 g organic Niro DESCRIPTION Organic whole grain spelt ribbon noodles. INGREDIENTS spelt flour * (100%), water * organic ingredients NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 1356 kJ / 322 kcal proteins (g): 17 carbohydrates (g): 60.3...

& lt; p & gt; Cook the pasta in water: 100 g of pasta for 1 L of salted water (cooking time depends on the shape of the pasta). Mix in boiling water. & lt; / p & gt; & lt; p & gt;...

DESCRIPTION span > PASTA (BUCKWHEAT) SPAGHETTI WITHOUT ORGANIC GLUTEN 500 g - ALB GOLD (ALB NATUR) INGREDIENTS whole buckwheat flour * (100%) ( * certified organic ingredient ) HOW TO PREPARE strong > Cook for 8 minutes. NUTRITIONAL VALUE PER 100g strong > Energy...

Organic spelt pasta 250 g NIRO INGREDIENTS spelt flour* (100%), water < p > *from organic farming & lt;/p> NUTRITIONAL VALUE (per 100 g): Energy value (energy): 1500 kJ / 357 kcal Fat: 1.29 g - of which saturated fatty acids: 0.27 g Carbohydrates:...

INGREDIENTS spelt flour type 630 * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 360 kcal Lipids: 1.5 g of which saturated fatty acids: 0.3 g /> Carbohydrates: 74 g of which sugars: 3.1 g Fiber: 3.3 g...

Couscous Kaszka 1000 g Targroch DESCRIPTION - a source of dietary fiber and protein - a substitute for pasta, rice and potatoes - easy to prepare Couscous is a durum wheat product that has the properties of both groats and pasta. It originates from...

SIELSKA GARLIC EGG NOODLES 250 g The eggs used for making Sielska noodles come from free-range guinea fowl. We source locally, directly from small farms in the Mazovia region. INGREDIENTSsemolina* (durum wheat flour), fresh guinea fowl eggs (5%). (*certified organic ingredient). PREPARATION METHOD Cook...

Organic penne rigate mezze pasta 500 g Granoro Organic pene rigate mezze pasta made from 100% Italian durum wheat. INGREDIENTS Organic durum wheat flour, water NUTRITIONAL VALUE PER 100 g < /strong> Fat - 1.6 g - of which saturated fatty acids - 0.4...