INGREDIENTSsemolina (durum WHEAT flour), FRESH EGGS (28.5%).DESCRIPTION Country-style pasta with 8 eggs. They are made from durum wheat semolina, which prevents the pasta from sticking together and maintains excellent elasticity.The addition of fresh eggs from a local farm gives the pasta its natural flavor...

INGREDIENTS whole spelt flour * (*certified organic ingredient) DESCRIPTION Delicious pasta made with organic wholemeal spelt flour. Recommended with Alce Nero tomato sauces. PREPARATION < br /> 1.5 l of water for 100 g of pasta, 15 g of salt. Cooking time 'al dente':...

ORGANIC RIBBON SLOTS (BUCKWHEAT) PASTA 250 g - ORGANIC EUROPE < strong> INGREDIENTS buckwheat flour * (*certified organic ingredient) PREPARATION Boil the pasta in salted water for about 5 minutes, in the proportion of 100g of pasta to 1l of water. NUTRITIONAL VALUE PER...

DESCRIPTION Preparation: Put the pasta in boiling (salted) water and cook for about 10 minutes. INGREDIENTS Wheat macaroni, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS < br /> Store at room temperature in a dry, ventilated place. Allergens: Gluten, eggs...

INGREDIENTS100% red lentil flour.PREPARATION METHODBefore consumption, cook for 6 minutes, al dente for 4 minutes, do not temper (100 g of pasta for 1 liter of salted water)NUTRITIONAL VALUE per 100 g of cooked productEnergy value: 1477 kJ/348 kcalFats: 1.1 gof which saturated fatty...

INGREDIENTS Freshly ground emmer flour* (100%), water (*certified organic ingredient) DESCRIPTION Hedgehogs - organic whole-wheat pasta. The pasta is made from emmer flour. It does not contain eggs or salt. The interesting shape will surely please all toddlers. NUTRITIONAL VALUE per 100 g Energy...

INGREDIENTSspelt flour* type 630 (*certified organic ingredient)HOW TO PREPARECook for about 7 minutes.NUTRITIONAL VALUE PER 100 gEnergy value: 1527 kJ/360 kcalFat: 1.5 gof which saturated fatty acids: 0.3 gCarbohydrates: 74 gof which sugars: 3.1 gFiber: 3.3 gProtein: 11 gSalt: <0.01 gALLERGEN INFORMATIONThe product may...

Organic Farfalle 500 g Granoro DESCRIPTION Organic farfalle pasta made from 100% Italian durum wheat < br /> INGREDIENTS 100% organic durum wheat flour NUTRITIONAL VALUE PER 100 g energy value (kJ / kcal): 1532 kJ / 361 kcal proteins (g): 11 carbohydrates (g):...

INGREDIENTS Soy * 95%, quinoa * 5% (*certified organic ingredient). DESCRIPTION Organic green soy pasta with added quinoa and high protein content. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1399kJ / 334 kcal Lipids: 7.5...

INGREDIENTS Black beans* (*certified organic ingredient) DESCRIPTION High protein organic black bean pasta. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1342 kJ / 319 kcal Lipids: 3.5 g of which saturated fatty acids: 0.5 g...

INGREDIENTS durum wheat flour * (* certified organic ingredient) DESCRIPTION Delicious pasta made with organic durum wheat flour. Recommended with Alce Nero tomato sauces. PREPARATION < br /> 1.5 l of water for 100 g of pasta, 15 g of salt. Cooking time 'al...

DESCRIPTION Organic Gluten-Free Wafers 250 g - ALB GOLD (ALB NATUR) INGREDIENTS whole buckwheat flour* (100%) (*certified organic ingredient) PREPARATION METHOD Bake for about 8 minutes. nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of which saturated...

INGREDIENTSorganic semolina (whole durum wheat semolina flour).PREPARATION PROCEDURECook the pasta in boiling salted water (1 l of water per 100 g of pasta) for 8-9 minutes, stirring occasionally.(The indicated cooking time should be considered an approximation).NUTRITIONAL VALUE PER 100 gEnergy value - 1468 kJ/347...

Monastic Products 250g Cut Pasta Pasta is a universal staple in every kitchen. It has a slight eggy flavor due to the addition of fresh eggs. It goes well with soups, creamy sauces, meat, vegetables, as well as sweet dishes with cottage cheese and...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*certified organic ingredient) DESCRIPTION Pasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking. Pasta pairs...

Sam Mills spaghetti corn noodles are certified gluten-free, which means they bear the crossed-ear sign. This sign means the pasta is intended for people on a gluten-free diet and for those concerned about their health and fitness. Corn noodles are recommended for athletes and...

P TES (SEMOLINE) FARM ORGANIC 250 g - ALCE NERO INGREDIENTS durum wheat * flour, water (* certified organic ingredient) DESCRIPTION Animal-shaped pasta. Combining interesting shapes is a great way to get your kids to eat. NUTRITIONAL VALUE PER 100 g Energy value -...

Bartolini Eko is a pasta series made with natural ingredients from organic farming. This organic whole-wheat pasta is made from minimally processed organic flours that retain the rich value of whole grains. When selecting raw materials, we pay attention to both their natural origin...

DESCRIPTION Organic Rosmarino Pasta 500g Granoro Organic Rosmarino pasta made from 100% Italian durum wheat. Thanks to its small size, it is ideal for children's meals. INGREDIENTS 100% Organic Durum Wheat Flour NOURISHING VALUE PER 100 g energy value (kj/kcal): 1495/353 proteins (g): 12...

INGREDIENTSorganic brown rice flour. PREPARATION:1 l of salted water for 100 g of pasta, cook for about 7-8 min.NUTRITIONAL VALUE PER 100 gEnergy value: 1539 kJ/363 kcalFat: 2.7 gof which saturated fatty acids: 0.6 gCarbohydrates: 76 gof which sugars: 0.5 gFiber: 2.7 gProtein: 7.4...