INGREDIENTSwater, konjac flour, calcium hydroxideDESCRIPTIONThe main ingredient of dietary noodles is konjac glucomannan, a water-soluble fiber derived from the root of the konjac plant. Originating from Asia, foods made from this fiber are also called Shirataki noodles or Konnyaku noodles. The largest consumers of...

INGREDIENTS water, gluten-free oat flakes (28.3%), rice flour, corn starch, sugar, rapeseed oil, yeast, vegetable fibers, salt, thickener: hydroxypropylmethylcellulose.DESCRIPTIONPackaged in a protective atmosphere. Source of fiber. To restore freshness, steam or oven reheat.NUTRITIONAL VALUE PER 100 g Energy value: 1031 kJ/245 kcal Fat: 4.7...

INGREDIENTSrice flour*, chestnut flour* (30%), sea salt (DESCRIPTION The crispy bread is an excellent alternative to traditional bread. Source of dietary fiber.Thanks to its low fat content, it is an excellent component of slimming diets.NUTRITIONAL VALUE PER 100 gEnergy value: 1616 kJ / 381...

Sam Mills corn pasta is certified gluten-free, which means it bears the crossed-out ear sign. This sign means the pasta is suitable for people on a gluten-free diet and for those concerned about their health and fitness. Corn noodles are recommended for athletes and...

Gluten-free flaxseed bagels are popular doughnut-shaped bagels. The bagel is soft and fluffy on the inside and covered with flaxseeds on top. Combined with your favorite additions, it's perfect for breakfast, lunch, or a quick bite. Incola brand products have a gluten-free certificate (cross...

INGREDIENTS spelt flour*, vitamin B1 (*organic ingredients). (*certified organic ingredient) DESCRIPTION Delicious pasta made with organic spelt flour. Suitable for children from 6 months after consulting a pediatrician. PREPARATION Cooking time 6-8 min. < / p> NUTRITIONAL VALUE PER 100 g Energy value -...

INGREDIENTS Buckwheat* (99.5%), sea salt* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 1573 kJ / 372 kcal Lipids: 3.3 g; of which saturated acids: 0.6 g; Carbohydrates: 70.3 g; of which sugars: 1.3 g; Protein: 11.40 g; Salt: 0.5 g Fiber:...

INGREDIENTS brown rice * (*certified organic ingredient) DESCRIPTION Fourteen organic rice wafers, made entirely from whole-grain rice. They contain no added salt or sugar. They can be used as a substitute for traditional bread or sweet snacks. To bring out the full aroma of...

Gluten-free sweet bread. Perfect to eat with jam, cottage cheese or honey. INGREDIENTS: corn starch, rice flour, water, sugar, EGGS, vegetable margarine (palm oil, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids; acid: citric acid; natural flavoring), glucose syrup, thickening substance:...

INGREDIENTSkonjac flour (74%), tapioca starch, water, PURE flour (0.3%).DESCRIPTIONDry konjac noodles are an excellent choice for pasta lovers who want to reduce the number of calories in their diet. Dry konjac noodles contain no sugar, fat, gluten, or other allergens, making them ideal for...

ORGANIC tortilla 240 g 6 pieces Acapulco DESCRIPTION 6 pancakes per pack. INGREDIENTS WHEAT flour *66%, water, rapeseed oil*, cane sugar*, acidity regulator: lactic acid, sea salt, soy protein*, maltodextrin*, raising agent: sodium bicarbonate, rice extract*, glucose*, dextrose*, herbs* * ingredients from controlled organic...

A classic and rustic ciabatta with a tender crumb. Three minutes in the oven is enough to get a crispy crust. INGREDIENTS: water, rice flour, rice starch, tapioca starch, plantain fibers, sunflower oil, sugar, dehydrated inactive rice yeast, thickeners: E464, guar gum; yeast, salt,...

Bartolini organic spelt pasta, in the form of wide ribbons, is the ideal choice for lovers of traditional and natural flavors. Made from high-quality spelt and dried at low temperatures, they retain all their nutritional value and delicate hazelnut flavor. Perfect for creamy, vegetable,...

INGREDIENTSpurified water, konjac flour* 3.9%, PROPRE gluten-free fiber*. (*certified organic ingredient)DESCRIPTIONSlim Paste consists mainly of water - amazing, isn't it? You might be wondering how this is possible? Here's the secret: organic konjac flour, rich in soluble fiber, can absorb up to 100 times...

INGREDIENTSpurified water, konjac flour* 3.9%, gluten-free PROPRE fiber*. (*certified organic ingredient)DESCRIPTIONSlim Paste consists mainly of water - amazing, isn't it? You might be wondering how this is possible? Here's the secret: organic konjac flour, rich in soluble fiber, can absorb up to 100 times...

Delicious gluten-free sandwich bread. Extremely soft and flavorful until the last piece. Ideal for all kinds of sandwiches. INGREDIENTS: water, corn starch, tapioca starch, sunflower oil, potato starch, sugar, yeast, thickeners: E415, E464; salt, emulsifiers: E471, E481; egg white powder, raising agents: E450, E500;...

INGREDIENTS95% corn flour*, 5% rice flour*. (*certified organic ingredient)DESCRIPTIONMini tube-shaped pasta is an excellent alternative for non-vegans, they have an excellent texture and springiness. They can be added to soups or simply served cooked on a plate.Suitable for children over 3 years old.PREPARATION PROCEDUREBoil...

INGREDIENTScorn flour.PREPARATION METHODBoil 1 L of water, add salt, oil, and pasta. Cook for 6 to 10 minutes, stirring occasionally. Once cooked, drain the pasta and season to your liking.NUTRITIONAL VALUE PER 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85 gof...

INGREDIENTSwater, corn starch, sourdough (water, rice flour), rice flour, inverted sugar syrup, rice starch, sunflower 2%, sunflower oil, SOY protein, fiber (psyllium, apple), thickening agents (hydroxypropyl methylcellulose, guar gum), flaxseed 2%, yeast, sugar, salt, millet flour, apple extract, quinoa seeds 0.5%, chia - Spanish...

INGREDIENTSClean gluten-free flour* 50%, rice flour*, sea salt. (*certified organic ingredient)DESCRIPTIONNo added sugar, contains natural sugars. High in dietary fiber. Source of magnesium.Gluten-free crispbread is an excellent alternative to traditional bread. Oats of the highest quality that can be traced at every stage of...