Gluten-free pasta

INGREDIENTS soaked chickpeas* (28%), water, avocado* (25%), sesame paste * (8.5%), sunflower oil*, corn starch*, parsley*, sea salt, lemon juice*, garlic*, acidifier: lactic acid (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 875 kJ / 209 kcal Fat: 18.5 g; of which...

INGREDIENTS50% chickpea flour*, 50% brown rice flour*. (*certified organic ingredient)DESCRIPTIONPasta specially formulated for people intolerant to gluten.Rich in dietary fiber. Source of protein.PREPARATION METHODFill a sufficiently large pot with water, about 1 liter of water for 100 g of pasta. Also add a tablespoon...

DESCRIPTION ORGANIC MACCHERONI WHITE RICE PASTAS FREE LUTENON 250 g - DALLA COSTA INGREDIENTS Rice flour * (*certified organic ingredient) < p style = "text-align: center;"> NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 360 kcal Lipids: 1.1 g of which saturated...

200g Diet-Food shirataki rice noodles <div style="text-align: center;"> DESCRIPTION Shirataki Rice Diet Food noodles are gluten-, lactose-, sugar-, and soy-free. They are low in calories but high in fiber. They are an excellent substitute for rice or pasta. Recommended for those who care about...

INGREDIENTSkonjac flour (74%), tapioca starch, water.DESCRIPTIONDry konjac noodles are an excellent choice for pasta lovers looking to reduce the number of calories in their diet. Dry konjac noodles contain no sugar, fat, gluten, or other allergens, making them ideal for people with various dietary...

The main ingredient of Bio Diet Udon is Konnyaku glucomannan, a water-soluble fiber derived from the root of the Konnyaku plant. It originates from Asia, and foods made from this plant are also called Shirataki noodles or Konnyaku noodles. The largest consumers of this...

INGREDIENTScooked sweet lupin seeds* 33%, water, tomato concentrate*, onion* 7%, sunflower oil*, alcohol vinegar*, fava bean proteins*, agave syrup*, garlic* 2%, dried onion* 2%, rock salt, lemon juice concentrate*, pepper*, curry* (contains CANDLE*), potato starch*, cayenne pepper*. (*certified organic ingredient)DESCRIPTIONA delicious addition to bread,...

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

GLUTEN-FREE LASAGNA PASTA For those intolerant to gluten, we recommend our gluten-free lasagna pasta. With it, you can easily prepare a delicious dish based on Bolognese sauce and béchamel. If you have long given up Italian cuisine, you can now return to it without...

Gluten-free gnocchi - potato dumplings. Perfect for dinner with sauce. INGREDIENTS: dehydrated potato flakes 85% (water, potatoes, emulsifier: mono- and diglycerides of fatty acids; stabilizer: disodium diphosphate; antioxidant: ascorbyl palmitate), rice flour, potato starch, salt, acidity regulator: lactic acid; preservative: sorbic acid. LACTOSE FREE:...

DietFood Organic Soy Noodles 200g - a healthier alternative to traditional noodles - gives dishes an Asian character - satisfies hunger well The long, thin strand of soy noodles contains, among other things, carbohydrates, proteins, vitamins (B vitamins, vitamin E, PP, and folic acid),...

INGREDIENTSPISTATA Paste 100%.DESCRIPTIONDo you love pistachios in all their forms? Then you are in the right place! This wonderful spread is naturally consumed at breakfast and with homemade pastries, as well as with salads and other refined dishes. It is also delicious straight from...

INGREDIENTScooked sweet lupin seeds* 30%, peppers* 27%, tomato concentrate*, onion*, sunflower oil*, fava bean proteins*, agave syrup*, rock salt, lemon juice concentrate*, pepper mix* (green pepper* (pepper*, water, salt, coconut vinegar*), black pepper*), smoked salt (sea salt, natural smoke), garlic*, potato starch*, cayenne pepper*....

INGREDIENTSpeppers (75%), sunflower seeds, onions, sun-dried tomatoes (3%), garlic, salt, acidity regulator: lactic acid, rapeseed vegetable oil, chili flakes.DESCRIPTIONPasteurized product. No added sugar. Contains natural sugars.NUTRITIONAL VALUE per 100 g Energy value: 513 kJ / 123 kcalFats: 7.2 gOf which saturated fatty acids: 1.3...

Tomato jam is a great addition to any meal and a product that will help you create many intriguing flavor combinations. It can be used alongside savory kirsch and other baked goods—both sweet and dry. Something delicious for everyone! PASOS DEL CAMPO A2 Tomato...

ORGANIC GLUTEN-FREE NUT AND CHOCOLATE CREAM 190 g - ME GUSTO (BIO UP) < / p> INGREDIENTS cane sugar*, sunflower oil*, hazelnut paste* (13%), cocoa reduced fat powder* (8.5%) rice drink powder*, cocoa butter* (0.5%), emulsifier: sunflower lecithin* (*certified organic ingredient) NUTRITIONAL VALUE PER...

INGREDIENTS Avocado puree* 20%, (avocado* 98%, salt, thickener - xanthan gum, acidity regulator - lemon acid, antioxidant: ascorbic acid), sunflower oil*, water, tomatoes*, sunflower seeds*, lemon juice*, onion*, agave syrup*, sea salt, sunflower seed protein powder, spinach powder*, tapioca*, garlic*, turmeric*, pepper*. (*organic ingredients)....

INGREDIENTS sunflower oil, beetroot juice concentrate*, sunflower seeds*, tomatoes* (10%), pepper* (9%), water, tomato paste*, lemon juice concentrate*, onion*, agave syrup, sea salt, garlic* (1%), vinegar*, pepper, chili* (0.5%)*vegetable protein (from sunflower seeds*), tapioca starch*, parsley*, dill* (*organic ingredients). DESCRIPTION A thick paste with...

INGREDIENTSbuckwheat flour*. (*certified organic ingredient)PREPARATION METHODCook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 4 minutes, stirring occasionally, then let rest for 3 minutes. When the pasta has reached the desired consistency,...