INGREDIENTS coral lentil flour* 50%, wholegrain rice flour* 50% (*certified organic ingredient) DESCRIPTION Perfect as a base for Italian cuisine. A source of dietary fiber and protein. PREPARATION Pour 1 L of water for every 100 g of pasta into the pot and add...

ZGL.BIO Shirataki Fettuccine Pasta 300g Diet-Food.pl The main ingredient of Bio Diet Fettuccine is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles...

PASTA (GREEN PEAS) ORGANIC LARGE 250 g - BARTOLINI < strong> DESCRIPTION High protein content. Rich in thiamine, phosphorus, iron, and folic acid. Recommended for people limiting their wheat flour intake. INGREDIENTS green pea flour* (*certified organic ingredient) < br /> NUTRITIONAL VALUE PER...

250 g of Schar gluten-free capelli di angelo pasta INGREDIENTS corn flour, rice flour, millet flour 20%, emulsifier: mono- and di-glycerides of fatty acids. PRODUCT NUTRITION PER 100 g < / div > Energy value (kJ / kcal): 1522/359 Protein (g): 8.2 Carbohydrates (g):...

Gluten-free Fusilli Pasta 250 g Schar INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ/kcal): 1566 kJ/370 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4 lipids (g): 3.3 of...

DESCRIPTION PASTA (THAI RICE RICE) ORGANIC GLUTEN FREE 250 g - TERRASANA Pasta can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS rice flour*, water (*certified organic ingredient) PREPARATION METHOD Boil water in a saucepan, add noodles, cook for...

Gluten-free cruciferous 250g - BARTOLINI Organic Corn Pasta for Children Organic corn pasta Animals for children, gluten-free, vegan. Organic colored pasta for children in animal shapes with beetroot, spinach, and rice flour. A product suitable for people following a gluten-free diet and vegans. Cooking...

Corn and rice pasta with colored circles are not only a delicious addition to your menu but also a healthy and colorful alternative to traditional pasta. Made from organic ingredients, these pastas are ideal for those who need to avoid gluten, as well as...

INGREDIENTS buckwheat flour*, sweet potato flour* 5%, water (*certified organic ingredient) DESCRIPTION Pasta can be a base for wok dishes, noodle soups and salads. HOW TO PREPARE Boil water in a saucepan, add noodles, cook for 3-4 minutes, drain noodles in a colander. NUTRITIONAL...

INGREDIENTSpurified water, konjac flour*, CLEAN fibers* (gluten-free). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Japan.Contains no carbohydrates, sugars, or gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An excellent substitute for...

INGREDIENTSpeppers (75%), sunflower seeds, onions, sun-dried tomatoes (3%), garlic, salt, acidity regulator: lactic acid, rapeseed vegetable oil, chili flakes.DESCRIPTIONPasteurized product. No added sugar. Contains natural sugars.NUTRITIONAL VALUE per 100 g Energy value: 513 kJ / 123 kcalFats: 7.2 gOf which saturated fatty acids: 1.3...

INGREDIENTS Soybeans * 90%, red beans * 10% (*certified organic ingredient). < / p> DESCRIPTION High-protein organic red adzuki bean spaghetti. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1382 kJ / 329 kcal Lipids: 5...

ORGANIC RIBBON SLOTS (BUCKWHEAT) PASTA 250 g - ORGANIC EUROPE < strong> INGREDIENTS buckwheat flour * (*certified organic ingredient) PREPARATION Boil the pasta in salted water for about 5 minutes, in the proportion of 100g of pasta to 1l of water. NUTRITIONAL VALUE PER...

INGREDIENTScooked chickpeas* (63%) (water, chickpeas*), sesame paste* (15%), sunflower oil*, water, acidity regulator (lactic acid**), sea salt, garlic*, cumin*. (*certified organic ingredient. ** ingredient extracted from sugar cane)DESCRIPTIONOur timeless classic, velvety hummus, is made exclusively from chickpeas and sesame paste.The classic hummus has never...

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

Gluten-free pasta made from corn and brown rice. Ideal for people following a gluten-free diet. INGREDIENTS: corn flour 50%, brown rice flour 40%, white rice flour, potato starch.

INGREDIENTS95% corn flour*, 5% rice flour*. (*certified organic ingredient)DESCRIPTIONTagliatelle is an important ingredient in many Italian dishes, especially in the tradition of the Emilia-Romagna region. They provide an excellent base for heavy sauces, usually made with meat, fish, and cream. An irreplaceable complement to...

INGREDIENTS Green soybeans * (*certified organic ingredient). DESCRIPTION Organic green soy pasta with high protein content. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1336 kJ / 317 kcal Lipids: 3 g of which saturated fatty...

INGREDIENTS Soy * 95%, quinoa * 5% (*certified organic ingredient). DESCRIPTION Organic green soy pasta with added quinoa and high protein content. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1399kJ / 334 kcal Lipids: 7.5...

INGREDIENTS Black beans* (*certified organic ingredient) DESCRIPTION High protein organic black bean pasta. The package contains 4 suggested servings of the product. NUTRITIONAL VALUE per 100 g Energy value: 1342 kJ / 319 kcal Lipids: 3.5 g of which saturated fatty acids: 0.5 g...