Wholemeal oat bread mix with oat flakes and seeds, gluten-free, organic, 600 g - Bauck Hof INGREDIENTS Whole grain oat flakes (gluten-free)*, pumpkin seeds*, sunflower seeds*, ground flax seeds*, sesame seeds *, flax seeds*, chia seeds - Spanish sage (Salvia hispanica)*, whole grain millet...

ORGANIC GLUTEN-FREE WAVE MIXTURE 160 g - BAUCK HOF INGREDIENTS ground chickpeas*, chickpea flour*, sea salt, caraway*, parsley*, garlic*, coriander*, white pepper* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1418 kJ / 338 kcal Lipids: 6.0 g of which saturated fatty...

TAMARI SOY SAUCE 50% LESS SALT GLUTEN-FREE ORGANIC 250 ml - LIMA INGREDIENTS water, soybeans *, sea salt 6.7%, alcohol *, acidity regulator: lactic acid, rice vinegar*, Aspergillus oryzae (*certified organic ingredient) NUTRITIONAL VALUE per 100 ml Energy value - 340 kJ / 81...

Corn chips Dinosaurs with organic gluten-free cheese 50 g BioSaurus div> DESCRIPTION Eco-friendly, gluten-free baked corn chips with a cheesy flavor. The perfect snack for kids! INGREDIENTS corn* 75% (flour and/or cereals), sunflower oil*, cheese seasoning* 5% (glucose* (from corn), salt, sugar*, cheddar cheese*,...

DESCRIPTION Organic gluten-free oat flakes 300 g - BIO PLANET Organic oat flour is made from crushed oat grains. Oat flour is a great choice for a daily breakfast. It tastes best with yogurt, cereal drinks, and fruit. INGREDIENTS oat flakes * strong >...

INGREDIENTS sunflower oil, beetroot juice concentrate*, sunflower seeds*, tomatoes* (10%), pepper* (9%), water, tomato paste*, lemon juice concentrate*, onion*, agave syrup, sea salt, garlic* (1%), vinegar*, pepper, chili* (0.5%)*vegetable protein (from sunflower seeds*), tapioca starch*, parsley*, dill* (*organic ingredients). DESCRIPTION A thick paste with...

Organic Gluten-Free Konjac Rice Pasta 385g - Better Than Foods Konjac rice noodles are a low-calorie source of fiber. They are gluten-free, fat-free, sugar-free, and salt-free. They are made from the root of a plant called konjac (grown in China and Japan). It is...

DESCRIPTION PASTA (THAI RICE RICE) ORGANIC GLUTEN FREE 250 g - TERRASANA Pasta can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS rice flour*, water (*certified organic ingredient) PREPARATION METHOD Boil water in a saucepan, add noodles, cook for...

GLUTEN-FREE ORGANIC GROUND BOURBON VANILLA 5 g - ORGANIC VEGAN INGREDIENTS organic ground vanilla NUTRITIONAL VALUE PER 100 g Energy value: 1417 kJ / 337 kcal; Lipids: 9.20 g; of which saturated fatty acids: 2.80 g Carbohydrates: 52.30 g; of which sugars: 13.90 g;...

Gluten-free chocolate chip cookies. INGREDIENTS: corn starch, palm fat, corn flour, chocolate peas 12% (sugar, cocoa mass 33%, cocoa butter, emulsifier: SOY lecithin, natural flavoring), sugar, maltodextrin, SOY flour, coconut flakes, modified tapioca starch, raising agents: sodium carbonates, ammonium carbonate; salt, natural flavoring. Sugars:...

250g of Schar gluten-free penne pasta INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 1566 kJ / 371 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4...

A range of organic gluten-free pasta ideal for vegetarians and vegans. Include them in your diet and feel the difference! These noodles offer a quick and healthy alternative to conventional wheat noodles, and are delicious served in Asian vegetable soup or fried with vegetables...

Gluten-free biscuits covered with cream. INGREDIENTS: CAKE: corn flour, palm oil, corn starch, sugar, glucose syrup, SOY flour, modified corn starch, natural vanilla flavoring, salt, rice starch, raising agents: ammonium bicarbonate, sodium bicarbonate. CREAM 28%: coconut oil, palm oil, whole milk powder 21%, dextrose,...

Gluten-free rolls. Ideal for sandwiches. They do not contain milk or eggs and are suitable for vegetarians and vegans. INGREDIENTS: Water, corn starch, corn flour, rice flour, vegetable fiber (psyllium), dextrose, thickener: hydroxypropyl methylcellulose; SOY protein, sunflower oil, yeast, salt, acidifier: tartaric acid, citric...

Chickpeas, also known as garbanzo beans or chickpeas, are legumes primarily associated with a vegan or vegetarian diet. They are a source of plant-based protein and dietary fiber, making them a valuable part of a balanced daily diet. It is worth noting that Naury...

ZGL.BIO Shirataki Fettuccine Pasta 300g Diet-Food.pl The main ingredient of Bio Diet Fettuccine is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles...

Mr. Multigrano multigrain gluten-free bread 250 g Schar INGREDIENTS water, corn starch, rice flour, vegetable fiber (psyllium), flax seed 3%, thickener: hydroxypropylmethylcellulose; sunflower oil, SOY protein, sunflower seeds 1.8%, yeast, millet grains 1.2%, salt, sugar, citrus fiber. NUTRITIONAL VALUE PER 100 g energy value...

Mr. Rustico Gluten-Free Country Bread 250g Schar <div style="text-align: center;"> DESCRIPTION Specially developed for people with gluten intolerance. INGREDIENTS water, corn starch, sourdough 16% (water, rice flour*), rice flour, vegetable fiber (psyllium), flax seeds 2%, soy flakes 2%, thickener: hydroxypropylmethylcellulose; sunflower oil, soy protein,...

Meisterbackers Vital Gluten-Free Multigrain Bread 350g Schar INGREDIENTS sourdough 25% (rice flour, water), corn starch, water, rice flour, sunflower seeds 6.5%, flax seeds 6.5%, apple fiber, quinoa flour 2.6%, apple extract, yeast, sorghum flour 2.4%, sunflower oil, thickener: hydroxypropylmethylcellulose, chestnut flour 1.0%, salt, caramelized...

Gluten-free pizza base (2X150 g) 300 g Schar INGREDIENTS water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, dextrose, thickener: hydroxypropylmethylcellulose, guar gum; apple fiber, yeast, salt, acidity regulators: tartaric acid NUTRITIONAL VALUE per 100 g Energy value (kJ /...