Flour

INGREDIENTSPSYCHEN Flour* (*certified organic ingredient)DESCRIPTIONThe luxurious PSYCHEN type 550 flour is perfect for making leavened doughs, cakes, muffins, sponge cakes, and shortcrust pastry.It can also be used to prepare an excellent roux and béchamel sauce.NUTRITIONAL VALUE PER 100 gEnergy value: 1460 kJ / 344...

INGREDIENTS Ground rye grains from controlled, certified organic cropsDESCRIPTIONFlour from rye grains type 1850 is the most primitive flour. The milling means that the flour contains a lot of husks and bran and has the richest values in its type.NUTRITIONAL VALUE PER 100 gEnergy...

INGREDIENTS100% organic whole buckwheat flour.DESCRIPTIONOrganic buckwheat flour comes from the whole grinding of unroasted whole buckwheat grains. Recommended for crepe batter, pasta, noodles, pancakes. Also excellent for whole bread in combination with other flours.NUTRITIONAL VALUE PER 100 gEnergy value 1448 kJ/342 kcalFats 2.4 gof...

INGREDIENTSOrganic spelt flour type 550.DESCRIPTIONSpelt flour type 550 can be used alone or in combination with other flours for making bread, cakes, leavened doughs, or for thickening soups and sauces.NUTRITIONAL VALUE PER 100 gEnergy value - 1447 kJ/341 kcalFat - 1.3 gof which saturated...

INGREDIENTSorganic SPRIN flour.DESCRIPTIONIdeal for making shortcrust pastry, croissants, broken muffins, and tarts. It is often used for pizza dough toppings. It can also be used in savory dishes, to coat meats, thicken sauces, or prepare spring rolls. It is recommended to combine krupczatka with...

INGREDIENTS Millet grain flour 100% from controlled and certified organic cropsDESCRIPTIONFlour obtained from hulled organic millet grainsNUTRITIONAL VALUE PER 100 gEnergy value 1624kJ/384kcalFats 3.6gof which saturated fatty acids 0.7gCarbohydrates 72.8gof which sugars 0gFiber 5.9gProteins 12.1gSalt 0.008g ALLERGEN INFORMATIONgluten, NUTS (Brazil nuts, cashews, walnuts, hazelnuts,...

INGREDIENTS 100% corn from controlled organic farmingDESCRIPTION It can be used as a complement to many dishes, soups, meat sauces, as well as slightly sweeter products such as creams or cakes. A substitute for flour.NUTRITIONAL VALUE PER 100 g Energy value 1493kJ/351Fat 0 gof...

Pro Natura brand millet. Millet flour is obtained from hulled millet grains. Millet is an inherently gluten-free grain, making it suitable for those on a gluten-free diet. The delicate flavor of millet flour makes it perfect for making pancakes, biscuits, and other pastries. Millet...

GIFTS OF NATURE ECO COCONUT FLOUR 500G Coconut flour contains a high amount of dietary fiber. It is made by pulverizing organic coconut flesh. Coconut flour can be eaten raw. It is also perfect for baking bread and desserts like pancakes or waffles! By...

Rice flour 1000g - VIVIO Rice flour is a natural product obtained by grinding raw rice. There are several types of this product on the market. Among the most popular of these are white rice flour (obtained from husked white rice) and brown rice...

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Coconut flour 1000g - VIVIO Coconut flour is made from ground coconut flesh. Excess fat and moisture are removed before the grinding process. It is therefore a by-product of coconut milk and oil production. It is produced in two ways: dry and wet. The...

Place 3 eggs in a bowl and mix with 200 ml of milk and a spoonful of oil. Pour in the contents of the package and mix well with a kitchen whisk. Wait 5 minutes - this will make the pancakes fluffier. Preheat the...

A gluten-free bread mix with cranberry Pięć Przemian, 500g Pięć Przemian's cranberry bread baking mix is ​​a product specially designed for people with celiac disease and those sensitive to gluten. Thanks to this mix, you can quickly and easily prepare delicious and fresh bread...

Five Changes Gluten-Free Goji Bread Mix, 500g Five Changes gluten-free goji bread mix is ​​a product that allows you to bake delicious and aromatic bread at home with the addition of goji berries. Naturally, it also has a golden, crispy crust. The mix contains...

Five Changes Gluten Free Black Cumin Bread Mix, 500g Five Changes Gluten-Free Bread Mix with Black Cumin is a product that allows you to bake wonderful, tasty, and aromatic bread at home with the addition of black cumin. Naturally, it also has a golden,...

Five Changes Gluten Free Pumpkin Seed Bread Mix 500g PRODUCT DESCRIPTION < br /> A mix for baking gluten-free homemade bread, with the addition of pumpkin seeds. Preparation method: 1. Preheat the oven to 190 degrees C. 2. Brush the roasting tin (small cake...

ORGANIC BANANA FLOUR 200 g - BIO PLANET INGREDIENTS < br /> banana flour * 100% (* certified organic ingredient) DESCRIPTION Organic banana flour is made by grinding plantains, which are unripe, unripe bananas. It has a neutral flavor, so you can prepare both...

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INGREDIENTS Durum WHEAT flour (semolina)* 100% (*certified organic ingredient). DESCRIPTION Organic semolina is obtained from ground grains of durum wheat (Triticum durum). It is mainly used to produce spaghetti or cannelloni pasta, giving them a natural amber color. It is characterized by a distinctive...