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d6d21e11add4bfe0c68464921d30438924d0fd840764580e13255626fba0750c
Limited offer, ends in: 151D 8H 23M 0S

Boric acid 1kg BIOLABORATORIUM

Boric acid 1000g The product is intended for professional use only. Technical information on chemical reagents: Chemical formula: H3BO3 CAS number: 10043-35-3 EC number: 233-139-2 Net weight: 1000g Purity: 99.9% purity Product quality: pure without additives Examples of professional applications in various sectors: Chemical...
€5,33
€7,89
€5,33
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324bd64adb29216bd3ef700d107edb868abe3a12c5513a10ca6f23740764176c
Limited offer, ends in: 151D 8H 23M 0S

Boric acid 3kg BIOLABORATORIUM

Boric acid 3kg BIOLABORATORIUM The product is intended for professional use only. Technical information on chemical reagents: Chemical formula: H3BO3 CAS number: 10043-35-3 EC number: 233-139-2 Net weight: 3000g Purity: 99.9% purity Product quality: pure without additives Examples of professional applications in various sectors:...
€14,10
€14,99
€14,10
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Acide borique, acide borique 1000g BIOMUS

Boric acid, boric acid 1000g BIOMUS

Boric acid Boric acid 1000g BIOMUS Product for professional use. Application Chemical industry: Used in the production of glass, enamel and ceramics Textile industry: Flame retardant fabric Household: Used as a wood preservative INGREDIENTS Boric acid (boric acid, orthoboric acid, botic acid). RECOMMENDED STORAGE...
€6,99
€7,99
€6,99
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Wholemeal and rye pasta

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  • Pâtes (seigle complet) vrilles BIO 400 g - BIO EUROPA

    Organic pasta (whole rye) tendrils 400 g - BIO EUROPA

    ORGANIC BROADWARE RICH RYE PASTA 400 g - ORGANIC EUROPE < strong> INGREDIENTS rye wholemeal flour type 1850 * (* certified organic ingredient) PREPARATION METHOD Boil the pasta in salted water for 5 to 8 minutes, in the proportion of 100 g of pasta...
    €2,95
    €2,95
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  • Nouilles (seigle complet) BIO tube 400 g - BIO EUROPA

    Organic whole grain rye noodles, 400g tube - BIO EUROPA

    PASTA (RICH IN PINK) ORGANIC TUBE 400 g - ORGANIC EUROPE < strong> INGREDIENTS rye wholemeal flour type 1850 * (* certified organic ingredient) PREPARATION METHOD Boil the pasta in salted water for 5 to 8 minutes, in the proportion of 100 g of...
    €3,50
    €3,50
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