Liposomal Vitamin C 500 mg Liposomal Vitamin C 30 sachets of 5 g, blackcurrant flavor ASCOLIP

Liposomal Vitamin C 500mg Liposomal Vitamin C 30 sachets of 5g, AscoLip blackcurrant flavor span>

• very good absorption of vitamin C
• liposomal technology used strong>
• has an antioxidant effect
• The product does not contain sugar, GMOs, gluten li>
• suitable for vegans and vegetarians
< li style = "text-align: left;"> vitamin C as sodium ascorbate

Ascolip Liposomal Vitamin C is a dietary supplement of the highest quality, and the liposomal form of the supplement contributes to very good absorption of vitamin C. The product comes in the form of an oral gel, packaged in small sachets that you can always carry with you, it does not require refrigeration.

What does Liposhell technology mean?
Liposhell technology is the result of years of work by scientists who have developed high-precision liposomes. Unlike traditional products such as tablets, capsules, and liquids, liposomes are characterized by maintaining a constant level of active substance in the target area over the long term. They protect the active substance from factors that can alter it, such as: humidity, temperature, digestive enzymes, and gastric juice.

Vitamin C is essential for the proper functioning of the human body. Unfortunately, our bodies are unable to produce it on their own, which is why it is so important to supplement it with food or by choosing the right supplement.

What foods contain vitamin C?
This vitamin is found in fruits and vegetables such as:
- parsley,
- Brussels sprouts,
- red pepper
- horseradish.

The highest amount of vitamin C in fruit is characterized by acerola , which contains 1000 to 4500 mg per 100 g, followed by wild rose - the latter contains slightly less, i.e. 250 to 800 mg of vitamin C per 100 g.
Vitamin T has a positive effect on the circulatory system by sealing blood vessels. It participates in the oxidation of LSL cholesterol and promotes iron absorption. It participates in the formation of collagen, which is a component of joint cartilage, and therefore, regular consumption can positively affect the movement system and joint flexibility. Collagen is essential for the secretion and formation of ossein, the building block of bone. This vitamin also has a significant effect on teeth and gums, strengthening them.
In addition, vitamin C is an antioxidant , which means it has a protective effect on cells and helps eliminate free radicals from the body. This has an impact on supporting the body's immunity and can slow down the body's aging process.

Sugar-free, non-GMO, gluten-free supplement suitable for vegans and vegetarians.
One sachet of Ascolip provides 500 mg of vitamin C. The pack contains 30 sachets, which provide a monthly supply. The supplement maintains its proper quality for 24 months from the production date if stored according to the manufacturer's instructions on the packaging. The expiry date is indicated on each sachet.

Ingredients < br /> Glycerol, water, sodium L-ascorbate, carrier: soy and rapeseed lecithin phospholipids, acidity regulator: citric acid, natural flavoring: blackcurrant, stabilizer: pectins.

* RWS - Reference Intake Value

Net weight: 150 g

Use
1 sachet once a day.
The product is intended for use in the increased need for vitamin C in adults and children (in the case of very young children, it is recommended to consult a pediatrician). Ascolip can be consumed directly or dissolved in a small amount of still water and drunk (preferably with a straw). Do not exceed the recommended daily dose. A dietary supplement cannot replace a varied diet. A balanced diet and a healthy lifestyle are recommended. Pregnant women, breastfeeding mothers and people with iron metabolism disorders should consult a doctor before use. Do not use in people predisposed to the formation of kidney stones or suffering from kidney stones. Vitamin C at a dose ≥ 1000 mg may cause mild gastric disturbances in hypersensitive people; the contraindication to use is hypersensitivity to any of the ingredients of the preparation.

Recommended storage conditions
Liposomal Vitamin C 500 mg should be stored in a tightly closed container at a temperature of 5°C to 25°C, in a dry place, away from light sources and out of the reach and sight of young children.

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